Showing 41-50 of 852 results
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Restaurant city
Life, Nianne-Lynn Hendricks, Published on 26/06/2020
» Covid-19 has been a challenge for the world, but never more so for the F&B industry. Most existing restaurants adapted by offering delivery or a private chef experience in the comfort of your home, while others shut shop temporarily, a few permanently. Though the pandemic brought along unknown problems for existing restaurants, it hasn't deterred a few others from starting afresh. Nothing stops the food scene in Bangkok from growing, not even a global pandemic. ELITE speaks to the people behind new restaurants, which have opened or are opening soon
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Cabin crew goodies for foodies
Life, Published on 17/06/2020
» To help reinvigorate the Thai economy, the "EM Save Thai Crew Market" gathers a range of high-quality food and lifestyle products from famous shops, at the Helix Garden, 5th floor of EmQuartier, every Thursday to Sunday from 11am to 7pm until July 5.
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Christmas dinner around the world
Holiday Time, Christopher Lombardi, Special publications, Published on 23/12/2019
» The conventional Christmas meal of turkey, ham and traditional trimmings are but one facet of this broadly interpreted holiday repast. Unsurprisingly, many of these diverse traditions have their roots in Christianity, whose influence on Christmas foods has endured through the ages.
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Making the market work for you
B Magazine, Published on 29/09/2019
» The market is not merely a place where you can buy ready-made meals, fresh vegetables or cooking ingredients; it is a mirror reflecting social conditions, livelihood, food sources, and the economic circumstances of a community. Each market features specific characteristics amid the ever-changing environment.
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Enchanting Pak Tor awaits discovery
B Magazine, Published on 03/05/2020
» Charming cities attract and induce visitors to visit again and again, which is a boon to the local economy. While many provinces have cemented their place as established tourist attractions, some lack distinctive tourism qualities as they do not offer much in terms of entertainment for typical tourists. Instead, they draw visitors due to their serenity where livelihoods and the social fabric of communities have remained unblemished. As such, Pak Tor district stands out as one of those most fascinating places to visit.
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Stay in to help save lives and order in to save your favourite restaurants
Guru, Published on 01/05/2020
» - You've never had a couch party like this. Fruitfull's (Fruitfull.co) "Couch Party With Gaa" is bringing three chefs (Garima Arora from Bangkok's Gaa, Kristian Baumann from 108 in Copenhagen, Denmark, and Jeremy Chan Ikoyi London, the UK) to your home, as well as a hamper filled with sumptuous delicacies for two. This quarantined couch party not only comes with delectable food but you also get a live Q&A with the chefs and cooking demonstrations, as well as a live DJ set from Nick Luscombe. When they said it's party, they weren't lying. Reservations are only open to Bangkok residents and those residing within a 15-km radius of Restaurant Gaa. Visit bit.ly/35dbWG4.
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Meals to beat a stay-home blue
Life, Vanniya Sriangura, Published on 01/05/2020
» The rain poured hard, the water started to swamp our lawn and everyone got stuck inside.
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Local wisdom
B Magazine, Suthon Sukphisit, Published on 23/12/2018
» Let's have a look at some regional food that is representative of different regions. Nasi dagang is a speciality in the three southernmost provinces of Pattani, Narathiwat and Yala. It consists of rice cooked in coconut milk, with salt, sugar, cumin, fenugreek, ginger and shallots. This type of rice is suitable for fish curry and chicken curry. In the past, it was typically reserved for important occasions, but now it's considered part of the regular cuisine.
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Getting the milk
B Magazine, Published on 15/03/2020
» Coconut cream, or kati, has long been an indispensable part of Thai cuisine, both for cooking dishes and making desserts.
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How it all started
B Magazine, Published on 22/03/2020
» Knowing what you eat is not merely knowing where you indulge in good food.
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