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  • LIFESTYLE

    Tricks for treatment

    Brunch, Suthon Sukphisit, Published on 17/09/2017

    » Recently Cornucopia has talked about how to find safe, healthy and organic vegetables. We came to the conclusion that the simplest methods of acquisition are often the safest. By this, we mean that the vegetables you grow in your backyard using the least amount of chemicals tend to be the most trustworthy ones.

  • LIFESTYLE

    Friends in need

    Brunch, Published on 17/09/2017

    » These Holland Lop rabbits are two years old, neutered and toilet trained. Toffee is a male and Blue is a female. They are a bonded couple that like to groom each other like cats. They need to be in an air-conditioned room or a place with good ventilation with a fan available. They are fine being around dogs.

  • LIFESTYLE

    Feeding The Beast

    Brunch, Chanun Poomsawai, Published on 17/09/2017

    » The National's latest album captures themes including the political climate and a relationship about to collapse.

  • LIFESTYLE

    Stateless Mong still forced to fly solo

    Brunch, Andrew Biggs, Published on 17/09/2017

    » It is hard to believe nine years have passed since Mong Thongdee hit the media spotlight. Little Mong was big news in September 2009, a few months before violent clashes between anti-government protesters and government troops.

  • LIFESTYLE

    Making all the difference

    Brunch, Chaiyot Yongcharoenchai, Published on 10/09/2017

    » With a love of orphaned dogs and working with disabled children, Surachai Saengsuwan, a fashion editor and photographer at L'Officiel Thailand, draws inspiration most from those who have the odds of success stacked against them.

  • LIFESTYLE

    Fish sauce, rice and everything nice

    Brunch, Suthon Sukphisit, Published on 10/09/2017

    » What are your seasoning staples for cooking? In the average Thai kitchen, we have fish sauce, sugar, chilli sauce and tomato sauce. What about the other essentials for home cooking? These may include rice, dried fish, salted eggs, frozen ground pork and shrimps.

  • LIFESTYLE

    Don't Dream It's Over

    Brunch, Chanun Poomsawai, Published on 10/09/2017

    » LCD Soundsystem's first album since their so-called retirement is a dark and brooding culmination of the band's sounds and influences over the years.

  • LIFESTYLE

    Wheelchair warrior takes on skytrain

    Brunch, Andrew Biggs, Published on 10/09/2017

    » Two major events shaped the life of Manit Intaraphim. One was falling asleep at the wheel. The other was a bad bowl of corn soup. The first occurred early one Monday morning more than two decades ago as he was riding his big bike to work. The ensuing crash broke his spine and put him in hospital for 12 months. He was a paraplegic at the age of 24.

  • LIFESTYLE

    Freinds in need

    Brunch, Published on 03/09/2017

    » The mother of these four kittens is a stray cat who roams in an area where no one likes cats. The kittens are very attached to people and can make good companions.

  • LIFESTYLE

    Claws for thought: Crab lovers can make life easy

    Brunch, Kritini U-dompol, Published on 03/09/2017

    » It was all about love for crabs and exotic Thai food when Rojaleka Sornmanee started What A Crab Delivery two months ago. Her ultimate dish is aung pu (field crab yellow paste), which is a rare northern Thai recipe. “Aung pu is very hard to find. On my lucky day when I go to a fresh market in Chiang Mai, I might get a chance to buy it. It isn’t something you can find regularly. Field crabs are seasonal,” she said.

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