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  • News & article

    Alternative ways

    Guru, Pornchai Sereemongkonpol, Published on 03/02/2012

    » Although we're all budding non-materialistic Buddhists, we need money and can always use more of it. And while most of us try to get a degree and become a white-collar salary slave, some people have made serious baht in more imaginative ways. Besides drug trafficking (which we strongly advise against), here are six unconventional ways people have generated their dough.

  • News & article

    The curtain raiser

    Muse, Napamon Roongwitoo, Published on 07/01/2012

    » Alisa Phanthusak's simple style and demure elegance might strike a sharp contrast with the eye-widening extravagance of the world-renowned spectacle she's in charge of - the Tiffany's Show - but the philosophy is one and the same: Having faith in creativity.

  • News & article

    Heady times

    Life, Oraya Sutabutr, Published on 12/01/2012

    » It seems years ago that Bo Nok made headlines when residents of this village in Prachuap Khiri Khan stood up to powers that be and kept out a coal-fired power plant planned for their neighbourhood.

  • News & article

    Some tasty twists for siamese staples

    B Magazine, Published on 01/01/2012

    » Visanu Saengdao has just been appointed executive chef of Bumrungrad International Hospital. Thai-born Mr Visanu is no stranger to the local culinary scene, having served as executive sous chef in 2007 for Sodexo Support Service (Thailand). During his 24 years in the food industry, he has been associated with the Sofitel Central, Hua Hin, the Dusit Thani Hotel, Bangkok, the Peninsula Bangkok Hotel, the US Embassy and the Novotel Fenix Silom.

  • News & article

    Superheroes ride to the rescue

    Life, Samila Wenin, Published on 30/01/2012

    » Life's great when it's lived with passion, but the world would be a better place if people also lived life with compassion. Fortunately, expats David Savage and Donovan Richards live with both.

  • News & article

    Teeing off for A Good Cause

    Life, Published on 06/01/2012

    » What could be more fascinating than a round of golf with a sumptuous barbecue finale beneath the twinkling stars?

  • News & article

    Consumers Unite!

    Guru, Pornchai Sereemongkonpol, Published on 06/01/2012

    » What do you do when sen lek arrives at your table instead of the sen yai that you ordered? What will you do in protest when dtac's service inevitably goes down again? How about taxi drivers who won't take you to your destination unless you accompany them on a joyride to a gem store first?

  • News & article

    Double Vision

    Guru, Published on 06/01/2012

    » Life in Bangkok is exactly like the adverts. Our wonderful society is a perfect utopia, without any unsavoury characters. The people are smiley, polite and helpful, and the food is healthy and delicious.

  • News & article

    The Food Fights Back

    Life, Vanniya Sriangura, Published on 03/02/2012

    » Over the past several years, the Japanese food craze has proliferated around the world. Nippon restaurants are mushrooming in large cities worldwide, while much of the Japanese culinary lexicon is comfortably entering the world's dictionaries.

  • News & article

    Recurring nightmare

    Life, Published on 02/02/2012

    » Winter has finally gone _ for a while, maybe. It is supposed to be arid in the country this time of year. People are worrying if the draught would be more drastic in times of climate change. Typically, January is the period when we have to start stocking up water in our dams for irrigation as the Thai economy depends greatly on agriculture.

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