Showing 81 - 90 of 256
Living well
Life, Pattarawadee Saengmanee, Published on 02/03/2020
» Paying tribute to the late King Bhumibol Adulyadej, the Royal Project Gastronomy Festival has returned to Siam Paragon and continues until March 8, showcasing a wide selection of top-quality culinary products like mixed salad vegetables, cape gooseberries and French bresse chicken, rich in vitamin C, calcium, protein and antioxidants.
Heading south
Life, Vanniya Sriangura, Published on 28/02/2020
» The picturesque ocean view enjoyed before sundown from Long Dtai's terrace was so breathtaking, you wondered why the restaurant didn't open for lunch, with the sea so clearly visible.
Auspicious jewellery in the traditional style
Life, Published on 03/01/2020
» Second-generation Sri and Nicki von Bueren celebrated Lotus Arts de Vivre's 37th anniversary by presenting masterpieces at its boutique in Anantara Siam Bangkok Hotel. The 90 pieces include home-decorative items and jewellery handcrafted by skilled Thai artisans using traditional techniques.
A winter goldenland
Holiday Time, Published on 30/12/2019
» Winter is the most magical time of year in Bangkok, nowhere more so than down by the river. Lights twinkle atop stupas, the cool breeze returns, and a festive feeling permeates the air.
Eating our way through 2019
Life, Vanniya Sriangura, Published on 27/12/2019
» Over the last 12 months, Life reviewed more than 80 restaurants. Here, we list the 10 that we think most deserve a return visit in 2020
A legacy of traditional Thai cuisine
Guru, Nianne-Lynn Hendricks, Published on 20/12/2019
» It is not often that I would consider dining at hotel restaurants, merely because most cater to tourists. Hua Chang Heritage Hotel is a boutique hotel near BTS Siam, BTS Ratchathewi and BTS National Stadium, and its restaurant Miss Siam has recently been relaunched as Miss Siam Legend.
Eye-opening adventure
Life, Pongpet Mekloy, Published on 19/12/2019
» To many Thais, me included, the mention of Sri Lanka will suddenly bring to mind Colombo, the capital, Ceylon tea, the Temple of the Sacred Tooth Relic in Kandy, and some other religious sites. But what about Sri Lanka's southern coast? Hmm. Of course, there must be beaches and the sea. But what else?
Hans Zahner in his element
Life, Vanniya Sriangura, Published on 13/12/2019
» When I heard that Okura Prestige's Michelin-starred Elements had appointed Hans Zahner to lead its kitchen, I said to my friends that the restaurant was going to do even better.
A winter golden land
Holiday Time, Published on 11/12/2019
» Winter is the most magical time of year in Bangkok, nowhere more so than down by the river. Lights twinkle atop stupas, the cool breeze returns, and a festive feeling permeates the air.
Bracing breaths of Baltic Brovissimo
Special Publications, Published on 29/11/2019
» Having jangled the till at the Eastin Grande Hotel Sathorn’s poolside restaurant named after him, phase 2 of his Bangkok flirtation is a Michelin star-courting stand-alone passion project tucked inside Thonglor 9.