Showing 1 - 10 of 16
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 23/04/2024
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out. Spring has sprung!
Culinary collabs and guest shifts for epicureans
Guru, Nianne-Lynn Hendricks, Published on 26/02/2024
» If you're looking to indulge in fine food this month, here are noteworthy culinary collabs and guest shifts to consider.
Indulge in festive delights
Guru, Nianne-Lynn Hendricks, Published on 19/12/2023
» As the holiday season is a week away, local restaurants are gearing up to treat diners to exquisite culinary experiences with special festive menus. Guru By Bangkok Post offers a roundup of the menus around town.
Cantonese cuisine takes on a modern look
Guru, Nianne-Lynn Hendricks, Published on 08/11/2023
» New Chinese executive chef Ho King Yip aka chef Victor brings three decades of expertise to The Peninsula Bangkok's Mei Jiang Restaurant.
It’s time for a holiday in the sun, anywhere but here
Guru, Nianne-Lynn Hendricks, Published on 16/06/2023
» With the onset of the monsoons coupled with the heat in the Thai capital (and yes, we are talking about the weather, for once), it is time to experience the onslaught of milder summer. Guru By Bangkok Post lists places where you can chill in the cool summer breeze.
A sophisticated dining experience
Guru, Nianne-Lynn Hendricks, Published on 15/04/2023
» Exploring the origins of aristocratic Thai cuisine, Dusit International’s signature Thai restaurant has delved deep into the country’s culinary past and curated recipes rich in history, culture and flavour. Benjarong, in Baan Dusit Thani on Sala Daeng, is housed in a historic stately home that enhances the new menu and dining experience.
Celebrate the Lunar New Year with special treats
Guru, Nianne-Lynn Hendricks, Published on 20/01/2023
» As the ancient Chinese proverb goes, "To the ruler, the people are heaven; to the people, food is heaven." What to expect in the Year Of The Rabbit? Guru by Bangkok Post has a list of food and beverages to begin with.
Festive indulgences to celebrate the holidays
Guru, Nianne-Lynn Hendricks, Published on 13/12/2022
» Less than a month to go before we say goodbye to 2022, and to celebrate the world being open again, Guru has compiled places where you can feast away the year and usher in 2023!
Globe-trotting Thai
Guru, Nianne-Lynn Hendricks, Published on 26/08/2022
» It is common knowledge that Rama V was the first monarch from the kingdom of Siam to embark on a journey to Europe in 1897 as is the fact that he was the one who brought back cultures, traditions and culinary tastes of the lands he visited and introduced them to Thailand, especially to Thai kitchens.
Japanese spring
Guru, Nianne-Lynn Hendricks, Published on 04/03/2022
» March is here and spring has sprung! To welcome the Japanese spring, the Mandarin Oriental's intimate kaiseki-style Kinu By Takagi has launched its spring menu. Available until March 31 and subject to the availability of selected seasonal ingredients.