Showing 31 - 40 of 807
The power of family meals
Life, Vanniya Sriangura, Published on 24/11/2023
» Throughout her career, Thapanee Kiatphaibool, governor of the Tourism Authority of Thailand (TAT), has dined with many top authorities and international statesmen at various prestigious events around the globe.
Guru Weekly's Buzz: Nov 17-23
Guru, Published on 17/11/2023
» Guru by Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
For Starters
Life, Vanniya Sriangura, Published on 17/11/2023
» Our monthly pick of hot new restaurants.
Celebrate the magic of Loy Krathong
Guru, Nianne-Lynn Hendricks, Published on 14/11/2023
» Thailand’s annual Festival Of Lights is renowned for illuminating the Chao Phraya River with an endless stream of floating krathongs and spectacular fireworks. Guru By Bangkok Post lists a few places to join in the celebrations.
World needs rights-based system
Oped, Published on 14/11/2023
» With the world's human population expected to reach a staggering ten billion in the next century, the question of how to achieve food security looms large. The current food system is certainly not up to the task: already, it is failing to ensure that the global population is nourished and contributing to environmental degradation. Radical reform is long overdue.
A sustainable paradise
Life, Pattarawadee Saengmanee, Published on 09/11/2023
» Lying back in a cosy beach chair and tuning in to the sound of the waves may be the easiest way to unwind and let go of tension. Rainfall not only brings out the beauty of Mother Nature, but it also hydrates the lush surroundings, soothing our fatigued eyes and elevating our spirits.
A whirlwind tour of Bali
Life, Suwitcha Chaiyong, Published on 02/11/2023
» Since Bali is renowned for its beautiful beaches, upon arriving, our group, consisting of BWH Hotels executives and media representatives, headed straight to view the picturesque sunset at Jimbaran Beach. The beach was scenic with crystal-clear seawater and silky sand. In addition to people strolling along the shore, I observed two cute puppies tirelessly scampering back and forth from the beach to the sea. After capturing many photos of the sunset, we had dinner at a restaurant called Melati Bali, located right by the beach. The seafood was fresh and delectable. The coconut water was bit disappointing because in spite of its impressive size, it was very bland.
In Brazil town turning to desert, farmers fight to hang on
AFP, Published on 01/11/2023
» GILBUéS (BRAZIL) - Standing amid a terrain of rugged red craters that looks like something from Mars, Brazilian farmer Ubiratan Lemos Abade extends his arms, pointing to two possible futures for this land fast turning to desert.
A taste of Hong Kong
Life, Nianne-Lynn Hendricks, Published on 04/10/2023
» In this day and age, where food has become so ingrained in everything we do and consumes our social media and conversations, it comes as no surprise that the first thing tourists do when travelling to places is check where to eat.
Norwegian Aquaculture: Innovations for Sustainable Seafood Production
Published on 12/09/2023
» Norway is known for its cold and rugged climate, ideal for fish but challenging for humans.