Showing 21-26 of 26 results
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SO Sofitel Bangkok's fittingly glittering Last Supper is the dining season's ultimate indulgence
Holiday Time, Christopher Lombardi, Special publications, Published on 16/12/2016
» One of the year's final culinary events is also among its most exciting dining experiences, as SO Sofitel Bangkok bids 2016 farewell with a grand showcase of captivating cookery and stemmed-glass sipping.
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A virtual smorgasbord of flavours
Life, Vanniya Sriangura, Published on 16/12/2016
» My first visit to The Coffee Club gave me a whole new perception of the Australian café brand, launched in Thailand six years ago.
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Mission possible
Guru, Jarupat Buranastidporn, Published on 16/12/2016
» Remember the heyday of muay Thai gyms opening up like crazy and gloved-up ladies taking longer to pose for a good Instagram snap than they did hitting the bag? Well, we do, and we're sure glad to see that the trend has died down - maybe just a tiny bit.
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Variety is the spice of life this holiday season at Rang Mahal Rembrandt
Holiday Time, Christopher Lombardi, Special publications, Published on 16/12/2016
» As part of a hotel-wide programme of fabulous festive season dining, Rembrandt’s high-in-the-sky, ultra authentic Indian restaurant Rang Mahal has a raft of festive buffet events brimming with sensational sub-continental cuisine to celebrate the year-end holidays in spicy, aromatic and sumptuously satisfying style.
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Cantonese cuisine. But not as you knew it
Special Publications, Published on 16/12/2016
» Bored with the usual Cantonese culinary fare? Fancy some contemporary, innovative Cantonese cuisine in the heart of Bangkok? China Table at the Radisson Blu Plaza Hotel (Suk 27) might be right up your street.
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