Showing 341 - 350 of 909
Guru, Nianne-Lynn Hendricks, Published on 06/06/2023
» Last night, Apple launched the Apple Vision Pro, a revolutionary spatial computer that seamlessly blends digital content with the physical world, while allowing users to stay present and connected to others.
Guru, Nianne-Lynn Hendricks, Published on 28/05/2023
» A weekend break is always nice and it is nicer if it is to Singapore. It is nicest when now and again we remind ourselves of how an efficient world works and this is one of the main reasons I go to Singapore. Breath in the clean air, feel the sea breeze on your face, let your eyes soak in all the green, despite being in the city, and indulge the palate. Though one is spoilt for hotel choices in Singapore, Andaz is a great hotel to begin my post-Covid sojourn in the island-nation, in the heart of the Lion City.
Guru, Nianne-Lynn Hendricks, Published on 31/05/2023
» New releases that hit Thai cinemas for your viewing pleasure.
Guru, Nianne-Lynn Hendricks, Published on 31/05/2023
» Looking for a title to binge-watch this weekend? Here's our pick!
Guru, Nianne-Lynn Hendricks, Published on 30/05/2023
» After a month-long closure, Kinu By Takagi is open and serving a menu celebrating the onset of Japanese summer and the ingredients that arrive in seasonal supply.
Guru, Nianne-Lynn Hendricks, Published on 18/05/2023
» After a two-year hiatus, Volti at the Shangri-La Bangkok is back rebranding itself with a Tuscan grill concept.
Guru, Nianne-Lynn Hendricks, Published on 24/05/2023
» New releases that hit Thai cinemas for your viewing pleasure.
Guru, Nianne-Lynn Hendricks, Published on 19/05/2023
» The Japanese Highball Bar 1923 opens today at 5pm at theCommons Saladaeng, marking Being Beyond Borders’ flagship outlet.
Guru, Nianne-Lynn Hendricks, Published on 24/05/2023
» Looking for a title to binge-watch this weekend? Here's our pick!
Guru, Nianne-Lynn Hendricks, Published on 18/05/2023
» To celebrate its reopening, the restaurant has a new menu focused on sustainably-sourced Chinese specialities. Executive chef of the hotel, Ip Tang Ying, takes the helm of the kitchen at Mei Jiang.