Showing 61 - 70 of 126
The stuff of legend
Life, Vanniya Sriangura, Published on 15/11/2019
» I wonder how many of you, dear readers, have taken Rosewood Bangkok into consideration when it comes to a dining destination. In fact, you might not even be aware that this six-month-old hotel has such decent F&B on offer, let alone one worth a keen gourmand's visit.
Traditional with a modern twist
Life, Nianne-Lynn Hendricks, Published on 30/08/2019
» It is not often you enter a restaurant, look at the menu and think "this is my type of food", especially of a cuisine that isn't culturally your own. Basque Kitchen by Aitor in Singapore is one such restaurant.
Fly me to the moon
Life, Published on 28/08/2019
» With the Mid-Autumn Festival just around the corner, IconSiam presents a selection of premium mooncakes from top hotels and restaurants, perfect for indulging oneself or as gifts for loved ones.
Get your mooncakes
Life, Vanniya Sriangura, Published on 23/08/2019
» Available for a very limited time, mooncakes signify not just the approaching of the Chinese Harvest Moon Festival but also prosperity and family reunion.
ICONSIAM celebrates the 2019 Mid-Autumn Festival
Published on 22/08/2019
» by gathering together a variety of premium mooncakes under the same roof
Enjoy Mooncake Afternoon Tea with fine tea and delicious mooncakes at Bangkok Marriott Marquis Queen’s Park
Published on 26/07/2019
» Bangkok, Thailand, 12 July 2019 - Bangkok Marriott Marquis Queen’s Park celebrates the Mid-Autumn Festival with our special “Mooncake Afternoon Tea” at The Lobby Lounge during 1 August – 13 September 2019. Savor a selection of premium Chinese teas paired with savory dim sum items and a choice of homemade mooncakes, created with the finest ingredients.
The new gold
Guru, Eric E Surbano, Published on 21/06/2019
» Ah, Bangkok -- the city of traffic, dangerous sidewalks, delicious street food, scammy taxi drivers and jumping-on-the-bandwagoners. Bangkokians love getting on the latest trend and craze, so when the salted egg phenomenon hit, it was only a matter of time before we were swimming with all things kai khem. Lo and behold, we are now living in the age of the salted egg. Everywhere you look, there seems to be a special salted egg dish or snack that you can try. If you're feeling overwhelmed, I get you. If you're wondering how the heck salted egg is a thing, I get you, too. I wasn't entirely sure myself. But in the spirit of top-notch investigative journalism that we are known for at Guru (wot?!), I decided to embark on a salty journey. For the sake of you, dear readers, and so that you don't have to gorge yourselves on everything salted egg, we present salted egg delicacies the city has to offer, with the real question answered: Yay, Nay or Meh.
“Longevity Mooncakes” The ultimate treats for good fortune to celebrate ancient tradition and good health at Bangkok Marriott Marquis Queen’s Park
Published on 11/06/2019
» Bangkok, Thailand, June 6, 2019 – Pagoda Chinese Restaurant at Bangkok Marriott Marquis Queen’s Park celebrates the ancient Chinese tradition of Mid-Autumn Festival with six creations of mooncakes made from premium ingredients by experienced chefs. The mooncakes will be available for limited time only from 1 August to 13 September 2019.
A cultural melting pot
Life, Nianne-Lynn Hendricks, Published on 17/05/2019
» Chef Dan Bark's Upstairs At Mikkeller has received much praise since it opened in 2015. Five years down the line and a Michelin star later, all that's changed is the menu, and the chef's-table-style, 20-seat restaurant is open four nights a week instead of three.
Saneh Jaan weaves a tale of authentic Thai cuisine
Special Publications, Published on 25/03/2019
» Thailand’s rich culinary heritage comes alive through time-tested recipes, masterful kitchen-craft and uncompromising quality.