Showing 1-10 of 23 results
-
Chow time!
Special Publications, Published on 07/08/2020
» Much has been made of synergies between culinary and other arts but rarely have they intertwined so beguilingly as in the Le Petit Chef 3D video-mapping-meets-fun dining performances presented at Embassy Room, 9th floor Park Hyatt Bangkok, in collaboration with Dinnertime Stories.
-
The high life of Paii
Special Publications, Published on 11/10/2019
» With its cake icing columns and cornices, polished parquet and pineapple yellow paintwork, Paii, the new concept restaurant in the 130-year-old mansion out front of W Bangkok, already abounds in allure.
-
Shop 'til you drop by 'The Hub'
Special Publications, Published on 05/08/2019
» Some of us have been slow to heed the hype and hop across the river to what many have dubbed Southeast Asia’s most impressive supermall. But even after the initial fireworks have faded, and tourism took a hit, it’s still drawing considerable crowds. Competition among the superabundance of restaurants is predictably fierce but that’s fine for foodies.
-
Fair trade fun dining
Special Publications, Published on 07/07/2019
» Rather than over-reaching, Bangkok Trading Post Bistro & Deli (Market Place Nanglinchee; 137 Pillars Suites & Residences Sukhumvit Soi 39; Mercury Ville, Chidlom)’s secret of success is “outsaucing”.
-
How Internet of Things (IoT) will influence the Thailand Real Estate market
Special Publications, Published on 14/05/2019
» Forever known as the golden asset industry in any geography, real estate is the go-to investment preference, even in Thailand. Thailand has recorded high growth in the real estate domain, especially with a growing spending power in the Asian region. In a changing scenario of competition, unpredictable markets and inter-linkage with the tourism industry, the real estate market is more dynamic than ever.
-
When in Venice Dine as Al Dente
Special Publications, Published on 04/02/2019
» Love fabulous authentic Italian fare but draw the line at fine dining? Al Dente, a passion project of "Lorenzo", a 26-year Bangkok resident, veteran 5-star hotel executive chef, who originally hails from the improbably romantic former city state of Venice, should be right up your Grand Canal. Better yet, it's nearby at 1st fl. The Commons, Thonglor 17.
-
Robuchon romance rides on
Special Publications, Published on 10/02/2019
» Like a mini MBA in Michelin-star stature, L'Atelier de Joel Rubochon (L5, MahaNakhon CUBE – BTS Chongnonsi), evidences all the essential ingredients with revelatory clarity. For it's not just about the food & drink that even competitors gush over, but also the impeccably tasteful décor, diner-friendly concept, and sparkling yet genuine service.
-
Delicioso, dude! Cali-Mex Bar and Grill
Special Publications, Published on 21/09/2018
» Take Mexico's famously spicy and flavourful cuisine, add a generous helping of California style grill-fare deliciousness… and you've got Cali-Mex, the Hong Kong-based restaurant chain that rates a resounding nailed it! for its impossible-to-resist hybrid cooking.
-
Sensi awakens anew
Special Publications, Published on 28/09/2018
» Though not awarded stars, Sensi Italian was inducted into another pretty exclusive club: L'Assiette Michelin (Michelin Plate), denoting "restaurants where the inspectors have discovered quality food."
-
ORCA: The category killer
Special Publications, Published on 07/10/2018
» With a name like Orca Baker & Butcher, you'd be forgiven for expecting a seafood cross-over. Swing by branch no. 2, at just-opened Lasalle's Avenue community mall (1st branch: Ramkhamhaeng 184; 3rd branch-to-be: Gateway Bangsue) and with its glass walls, brushed concrete columns and floor, exposed ductwork and air of cleanliness, the inside does feel a little like an aquarium, albeit one with free WIFi.
Your recent history
-
Recently searched
-
Recently viewed links
Did you find what you were looking for? Have you got some comments for us?
