Showing 11 - 20 of 32
Guru, Nianne-Lynn Hendricks, Published on 24/07/2020
» The new "pre-monsoon" menu at 80/20 (10 courses, B2,500++) focuses on old recipes, which chef Napol "Joe" Jantraget transforms for the modern day.
Life, Published on 22/07/2020
» Those with a sweet tooth have until Sunday to enjoy a variety of bakery and desserts from 30 popular shops during the "Signature Sweets 2020" at CentralPlaza Grand Rama 9.
B Magazine, Published on 19/01/2020
» About 80 years ago, the Chinatown along Charoen Krung and Yaowarat roads was a bustling commercial centre. The places were like a gigantic department store selling everything. People from around the country knew they could find all types of goods there.
Life, Melalin Mahavongtrakul, Published on 17/07/2019
» When people want to learn of certain cultures, they mostly look to something big like opera, literature, arts and even cultural heritage specific to that country.
B Magazine, Suthon Sukphisit, Published on 26/05/2019
» Chinese food served in Thailand can be divided by Chinese language groups. The Cantonese specialise in roasted and grilled dishes such as roast duck, grilled pork, bamee moo daeng (noodle with red pork), and bamee rad na naw mai (noodle topped with bamboo shoots in gravy). Hakka Chinese are very good at preparing noodles served with pork balls and tofu balls. The Hainanese are famous for khao man gai (Hainanese chicken rice) and stewed mutton while the Suchow Chinese (Teochew) are experts in boiled and stir-fried foods.
Life, Published on 27/03/2018
» It all began in 1871 when 17-year-old member of Austria's aristocracy Erwin Mueller decided to take up a job as a store clerk in Hamburg, Germany, instead of fulfilling his father's dream of walking an academic path and serving the country. There he met German pharmacy student Bernhard Grimm who interned at the shop's chemical section.
Life, Kanin Srimaneekulroj, Published on 15/03/2018
» Arts and antiques emporium River City Bangkok returns with its second monthly film series, the RCB Film Club. This month, the club aims to please lovers of international cinema with four critically acclaimed films of diverse origin, one film screened each week.
News, Published on 17/02/2018
» Ever wondered why there's a BTS Skytrain station called Nana? What about Sukhumvit Soi 4 going by the same moniker? Meanwhile, foreign tourists like to be shocked by Nana Plaza, one of the most famous red-light districts in Bangkok that adopts the same family's name.
Life, Vanniya Sriangura, Published on 08/12/2017
» Months of kitchen rumours, speculations from experts and chef anxieties are finally over.