Showing 1 - 6 of 6
Inspiring innovators
Life, Suwitcha Chaiyong, Published on 20/03/2024
» Organised by the National Research Council of Thailand each year, the "Thailand New Gen Inventor Award: I-New Gen Award 2024" finds young minds with creative ideas to help propel innovative developments.
Down to earth
Guru, Suthivas Tanphaibul, Published on 15/04/2022
» You can't change the world in a day because great things start small. Earth Day is celebrated annually on April 22 and reminds us to be kinder to the environment. Guru lists a few places where you can embrace Mother Nature and ways to be more sustainable.
Fans Tuk Up tuk-tuk cause
Life, Thana Boonlert, Published on 05/05/2021
» The coronavirus outbreak has sounded the death knell for tuk-tuk drivers. No sooner after they had started recovering from the absence of foreign tourists, the third wave of the pandemic kicked in last month. Fortunately, local fandoms are throwing lifelines to them. When passengers are nowhere to be seen, drivers are going around with idol posters on their vehicles.
Beethoven in spotlight at Neilson Hays
Life, Published on 25/03/2021
» An ensemble of Thai and foreign musicians will be performing string quartets by Beethoven and Webern during the "String At The Library: Beethoven & Webern" concert at Neilson Hays Library, Suwarong Road, on Sunday at 6pm.
Virus-hit vendors get help from social media
Life, Published on 22/04/2020
» While the Covid-19 crisis is making everyone maintain physical distance from each other, it has brought together businesses on several social media platforms where they can sell their products.
Putting Thai food to the test
Life, Ploenpote Atthakor, Published on 21/09/2018
» The clock on the wall turned 10am. The ambience around the student centre building at a Nairobi university was dormant and calm, except a training kitchen where groups of young people, all wearing aprons and caps, busily made a dish. Some measured ingredients while their buddies read recipes out loud; others putt meat into the pot. The scene was almost chaotic with sounds of utensils clanking and bite-sized meat sizzling on frying pans.