Showing 1 - 3 of 3
We are what we eat
Oped, Editorial, Published on 24/03/2023
» Thais have every reason to celebrate with regard to a new culinary milestone, phanaeng, which has been awarded the No.1 stew ranking by TasteAtlas, a global food mapping site.
Step into the mud
Life, Karnjana Karnjanatawe, Published on 28/05/2020
» The late morning Sun was almost unbearable. It was about 10.30am when I arrived at a water chestnut farm in Wang Yang District in Suphan Buri. It was my first one-day trip after the lockdown measures were eased last week.
Loved to death
Asia focus, Erich Parpart, Published on 22/10/2018
» In March, Thai authorities ordered the temporary closure of Maya Bay on Phi Phi Leh Island for the first time since 1999 to halt the environmental damage caused by too many tourists. A month later the Philippine island of Boracay, one of the world's most famous beach destinations, was closed for the same reason.