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Search Result for “social development”

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LIFE

Struggling to survive

Life, Thana Boonlert, Published on 23/05/2023

» You are what you eat, but some do not have the privilege to choose. Nai, who is skinny and short for his age, lacks more than just a proper diet. He has been abandoned by his mother, and his father is serving a jail term. As a result, his uncle has kindly taken him into his own family. But like others, he is living from hand-to-mouth, so providing his nephew with a balanced diet from the five food groups is difficult. Due to a lack of variety in their diet, slum children, though not starving, are suffering from malnutrition.

OPINION

Dealing With A Covid-19 Side Effect

Guru, Pornchai Sereemongkonpol, Published on 22/01/2021

» One side effect of the Covid-19 pandemic that you may have overlooked (besides amassing a vast collection of hand sanitisers and exposing govt inefficiency -- kapow!) is more waste, especially plastic. Inevitably, it is exacerbated by our appetite for food delivery while we're WFH during this quasi-lockdown. The first wave saw an increase of plastic waste by 60% in Bangkok due to the higher demand for food delivery as estimated by Thailand Environment Institute in May last year. Thailand Research Development Insitute also claimed that one such order can contain up to seven pieces of plastic waste (so opt-out of utensils when you order please).

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LIFE

The art and science of burgers

Guru, Eric E Surbano, Published on 03/05/2019

» Rattanapong "Taiki" Tsubota made waves two years ago when he started Homeburg. If it isn't obvious already, the name is a mix of "home" and "burger", which encapsulates the burgers he made back then. But that isn't the reason why his burgers went viral. Aside from being meticulously and precisely crafted, he was serving four to eight burgers a day, eventually racking up a long wait list. Now, he's set up shop for the next six months at 72 Courtyard with Bun Meat & Cheese by Homeburg, where he's serving his famed burgers with a slightly higher availability at 100 burgers a day. We sat down with the burgerman to talk about his method and process, and why he wants to keep a limit on the burgers.

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THAILAND

S44 rolled out to solve glitches on Green Line

News, Post Reporters, Published on 12/04/2019

» Prime Minister Prayut Chan-o-cha has invoked Section 44 to streamline management of the Green Line electric train project.

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TRAVEL

Pata Awards

Life, Karnjana Karnjanatawe, Published on 03/08/2017

» Three organisations in Thailand have won Pata Gold Awards this year.