Showing 1 - 9 of 9
Inspiring innovators
Life, Suwitcha Chaiyong, Published on 20/03/2024
» Organised by the National Research Council of Thailand each year, the "Thailand New Gen Inventor Award: I-New Gen Award 2024" finds young minds with creative ideas to help propel innovative developments.
Down to earth
Guru, Suthivas Tanphaibul, Published on 15/04/2022
» You can't change the world in a day because great things start small. Earth Day is celebrated annually on April 22 and reminds us to be kinder to the environment. Guru lists a few places where you can embrace Mother Nature and ways to be more sustainable.
Fans Tuk Up tuk-tuk cause
Life, Thana Boonlert, Published on 05/05/2021
» The coronavirus outbreak has sounded the death knell for tuk-tuk drivers. No sooner after they had started recovering from the absence of foreign tourists, the third wave of the pandemic kicked in last month. Fortunately, local fandoms are throwing lifelines to them. When passengers are nowhere to be seen, drivers are going around with idol posters on their vehicles.
What 2019 brought to Thailand's strongest industry
Life, Karnjana Karnjanatawe, Published on 26/12/2019
» Life reviews the highlights of the tourism sector during the past 12 months.
Putting Thai food to the test
Life, Ploenpote Atthakor, Published on 21/09/2018
» The clock on the wall turned 10am. The ambience around the student centre building at a Nairobi university was dormant and calm, except a training kitchen where groups of young people, all wearing aprons and caps, busily made a dish. Some measured ingredients while their buddies read recipes out loud; others putt meat into the pot. The scene was almost chaotic with sounds of utensils clanking and bite-sized meat sizzling on frying pans.
In praise of mangoes
Life, Vanniya Sriangura, Published on 20/04/2018
» At this very minute, no fruit dominates Thailand's food scene like the mango. The juicy, brightly yellow flesh of the fully ripe fruit, typically accompanied by sweet sticky rice, is regarded as the gastronomic holy grail for the summer season by many aficionados, locals and visitors alike.
The volunteer spirit
Life, Published on 24/10/2017
» Over 2 million Thais registered to serve as volunteers during the royal cremation period, carrying out several unpaid tasks, at Sanam Luang and elsewhere, from venue preparation, catering, public information services and funeral flower distribution to first aid and traffic safety. Here we talk to some of them about their duties and their pride in serving King Bhumibol one last time.
No slacking off in hunt for salak
B Magazine, Normita Thongtham, Published on 14/08/2016
» Roy Cruise sent me an email asking where to find chempedak (Artocarpus integer), salak (Salacca zalacca) and gandaria (Bouea macrophylla) in Thailand. A friend of his in Cavite, Philippines, had asked him to look for the said fruit trees but he has not been able to find them in Mae Hong Son, where he lives. "I was wondering if you had any idea where I may find them?" he asked.
A breath of fresh air
Life, Pattramon Sukprasert, Published on 09/09/2015
» For Arunee Thammasing, Sri Nakhon Khuean Khun Park in Bang Krachao, Samut Prakan province, is more than just a recreational spot. It is also where she learns about the environment.