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  • OPINION

    Feet of clay

    Life, Patcharawalai Sanyanusin, Published on 19/08/2019

    » Late last month, many Buddhist followers in Thailand were delighted with the news that four phra farang, or Western monks, were granted samanasak or honorary ecclesiastical titles by HM the King.

  • OPINION

    Food for thought

    Life, Kanokporn Chanasongkram, Published on 29/07/2019

    » Som tam is a staple that I eat almost every day, but always skipping the tomato and long bean that end up in the restaurant's bin. The other day, I started drinking soya milk -- it was too sweet. The remaining amount was discarded in the kitchen sink. I often have to throw away rotten carrots and other vegetables as well as unconsumed kub khao in plastic bags. Those ready-to-eat foods became expired items in the fridge.

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