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  • LIFE

    Serving the story of seafood

    Life, Anchalee Kongrut, Published on 01/07/2015

    » 'This kula fish comes from Laem Krabi area in Krabi province. The man who caught it is a local fishermen named Bang Meng," explains Supaporn Anuchiracheeva, a representative of Earth Net Foundation, as she picks the threadfin fish from an ice tray. Then she continued with the detailed background of the catch.

  • LIFE

    New with the old

    Life, Parisa Pichitmarn, Published on 19/11/2015

    » As we step into the cooler months of the year, festivities and weddings begin full swing. As parties pack our social calendars, certain themes and requested dress codes have curiously still not quite disappeared yet. We bring you two brands that bring a modern and stylish edge to the redundant party themes of flapper and Frozen.

  • LIFE

    A star reborn

    Life, Melalin Mahavongtrakul, Published on 08/01/2016

    » The Bangkok Planetarium -- along with the prime minister's chair and tanks -- has been one of the capital's most popular destinations on Children's Day for many years. After 50 years in operation, the planetarium recently underwent its first major facelift; the ceremony to unveil it was held on Tuesday, just in time for Children's Day tomorrow.

  • LIFE

    It's all in the stars

    Life, Vanniya Sriangura, Published on 08/12/2017

    » Months of kitchen rumours, speculations from experts and chef anxieties are finally over.

  • LIFE

    Rolling out the red carpet

    Life, Published on 02/01/2018

    » Music, movies, malls and more: What to expect in 2018.

  • LIFE

    For lips that really pop

    Life, Noko, Published on 25/09/2018

    » Changing shades to match the outfit or mood of the day, a woman can't have enough tubes of lipstick to express herself. French luxury brand Sisley pointed out that more important than the colour, a sweep should provide protection and care.

  • LIFE

    Fiery food trends in 2019

    Life, Vanniya Sriangura, Published on 20/12/2019

    » Over the past 12 months, Thailand's food scene has been dominated by a few noteworthy culinary movements. Some are ongoing trends while others are revolutionary.

  • LIFE

    The year in internet searches

    Life, Karnjana Karnjanatawe, Published on 02/01/2020

    » The most searched words in Thailand last year was the phrase "Chim, Shop, Chai", according to Google's Year in Search 2019.

  • LIFE

    Cool for the summer

    Life, Vanniya Sriangura, Published on 24/04/2020

    » 'In the old days when there was no air-conditioner, Thais had our own ways to fight the scorching heat," says cooking show personality ML Kwantip Devakula, referring to khao chae, the most sought-after summer delicacy in Thailand. "It is our country's heritage and an art form that deserves to be preserved," the veteran chef announces.

  • LIFE

    Restaurant city

    Life, Nianne-Lynn Hendricks, Published on 26/06/2020

    » Covid-19 has been a challenge for the world, but never more so for the F&B industry. Most existing restaurants adapted by offering delivery or a private chef experience in the comfort of your home, while others shut shop temporarily, a few permanently. Though the pandemic brought along unknown problems for existing restaurants, it hasn't deterred a few others from starting afresh. Nothing stops the food scene in Bangkok from growing, not even a global pandemic. ELITE speaks to the people behind new restaurants, which have opened or are opening soon

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