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  • LIFE

    Children suffer amid madness

    B Magazine, Andrew Biggs, Published on 02/03/2014

    » It’s hard for me to find the words to describe the grief, the anger and the helplessness at watching a man bury his two gorgeous little kids, whose only crime was they chose KFC at Big C Ratchaprasong to have dinner last Sunday evening.

  • LIFE

    Off to a Good Start

    B Magazine, Chanun Poomsawai, Published on 02/03/2014

    » The name Sam Smith may not have yet gained a lot of recognition in this part of the world, but in the UK, the 21-year-old pop sensation is well on his way to becoming a household name, having recently won the BBC Sound of 2014 and the Brits Critics' Choice awards. Back in 2012, Smith had his major breakthrough as a featured vocalist on Disclosure’s smash hit Latch, which brilliantly showcases his superb voice.

  • LIFE

    Dishes with a bit of stick

    B Magazine, Published on 02/03/2014

    » No it isn’t just for the cheese plate. I get fed up with pulling limp heads of celery out of friend’s fridges. I’m not sure why people buy it if they don’t know what to do with celery — it’s a waste of food and farmers’ time.

  • LIFE

    Taming the tagine genie

    B Magazine, Published on 02/03/2014

    » A little more than two months after Christmas and I’m still not sure I’m ready to cook big formal menus again. This kind of meal is much more my kind of thing, so easy and casual that at no point does it need to feel like a chore for the host. A bowl of nuts when people arrive, then a lovely tagine that’s comforting like a stew, but much lighter and fresher. It’s so quick and simple to make that we’ll often have it when it’s just me and the wife at home.

  • LIFE

    Herbs are here to stay

    B Magazine, Suthon Sukphisit, Published on 02/03/2014

    » Today I’d like to write about one of the most familiar of our herbs. You can find it in almost every plate and bowl of food, and at every meal. It is pak chi, or fresh coriander.

  • LIFE

    When your garden goes squirrelly

    B Magazine, Normita Thongtham, Published on 02/03/2014

    » In urban gardens, the occasional squirrel or two feeding on the fruit of trees can be a welcome sight. When my children were growing up, my son would not let me pick ripe fruit from a papaya tree that was within reach of his bedroom window so that squirrels would come to feed on them. “We can buy fruit, the squirrels cannot,” he said. Now we have star fruit trees, and the ground under them is littered by young fruit which have fallen after squirrels have eaten their tender seeds. During the mango season, the fluffy-tailed rodents jump to neighbouring trees to merrily nibble at my neighbour’s ripening mangoes, or jackfruit on another neighbour’s tree.

  • LIFE

    Tia's desperate search for bone marrow match

    News, Published on 02/03/2014

    » Little Tia Pugh is three years old and loves Peppa Pig, the Muppets and dancing around to Fatboy Slim in the mornings. But the half-Thai, half-British toddler is thought to be the only person with a rare combination of diseases that has left her in a fight for her life.

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