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France's latest crude, culinary counter-offensive
Oped, Gwynne Dyer, Published on 08/09/2023
» The French government has just published a decree banning the use of terms like "steak", "spare ribs" and "ham" on plant-based foods. Sausages and "poultry nuggets" will escape the ban so long as the plant protein content is less than 6%.
If we can trust the bureaucracy, pigs might fly
Oped, Atiya Achakulwisut, Published on 11/01/2022
» Soaring pork prices are another indicator of a sinking bureaucracy, a system that's both inefficient and increasingly becoming untrustworthy.