Showing 1 - 10 of 20
Published on 28/10/2024
» Re: "Politics of language", (PostBag, Oct 26) & "Harris calls Trump a 'fascist' at town hall", (World, Oct 25).
Postbag, Published on 16/10/2024
» Re: "Temple, state forever tied at the hip", (Opinion, Oct 12).
Oped, Gwynne Dyer, Published on 08/09/2023
» The French government has just published a decree banning the use of terms like "steak", "spare ribs" and "ham" on plant-based foods. Sausages and "poultry nuggets" will escape the ban so long as the plant protein content is less than 6%.
Oped, Jayati Ghosh, Published on 17/08/2023
» In recent years, soaring food prices and the growing frequency and intensity of floods, droughts, and other extreme weather events have prompted warnings of a looming grain shortage, potentially spelling disaster for the world's poorest and most vulnerable populations. Although climate change poses the greatest medium to long-term threat to global food security, Russia's invasion of Ukraine is frequently cited as the immediate cause of the current hunger crisis. But this is a red herring.
Oped, Jennifer Clapp & Phil Howard, Published on 17/08/2023
» The Covid-19 pandemic and the war in Ukraine have caused commodity prices to soar in recent years, severely undermining global food security. Now, global food prices are down from the peaks of a year ago, but no one should be complacent: the world's food woes are far from over. The risk of additional price volatility remains high.
Life, Arusa Pisuthipan, Published on 01/05/2023
» Food -- how it is prepared and consumed -- can be a reflection of social status. A commonly available ingredient cooked in lower- or middle-class kitchens can be seen as mediocre, but the same thing prepared by a renowned chef and served in a star-studded restaurant can be a symbol of wealth.
News, Published on 09/01/2023
» Re: "Concentrate on big cap stocks in January," (Business, Jan 7).
Oped, Postbag, Published on 02/08/2022
» Re: "Tech giants pour billions into AI, but hype doesn't always match reality", (Business, July 2).
Oped, Álvaro Huerta, Victor Narro and Doug Smith, Published on 07/08/2021
» Street vending isn't just ubiquitous in Los Angeles. It's a half-billion-dollar industry, according to a 2015 report by non-profit research organisation Economic Roundtable.
Oped, Peter Singer, Published on 16/07/2021
» 'If the sound of beef sizzling on the grill brings tears to your eyes, you're a real beefatarian." That's the opening line of a TV ad produced by a European advertising campaign called Proud of European Beef. Just more advertising silliness? No, because the European Union is paying 80% of the cost of it.