Showing 71 - 80 of 81
Italy by the sea
Life, Nianne-Lynn Hendricks, Published on 28/12/2018
» Acqua Phuket has been a Phuket favourite since forever, even before it's Plate distinction in the Michelin Guide Bangkok, Phuket and Phangnga.
The alchemist of spices
Life, Nianne-Lynn Hendricks, Published on 04/01/2019
» The first foreign chef in Vietnam after the war, Didier Corlou has always aimed at promoting the cuisine of Vietnam. "I have travelled the world and worked in North Africa, Comoros, Bora Bora, Malaysia -- anywhere I found interesting. I like to work with people," says the veteran French chef.
100% fresh
Life, Nianne-Lynn Hendricks, Published on 04/01/2019
» A familiar pok-pok sound greets me as I enter the newly-renovated Charoen Krung favourite, 80/20. This is intentional, I later learn, intended to remind diners that 80/20 is a Thai kitchen serving Thai cuisine. The expanded space has a wall with murals by local artist Luke Satoru and Khun Rose, the mother of one of 80/20's chefs.
The multicultural chef
Life, Nianne-Lynn Hendricks, Published on 07/12/2018
» A household name in Sweden, Thai-born chef Sayan Isaksson is known for bringing together global culinary influences, namely Japanese and French, with contemporary Scandinavian flavours and styling.
Guide to a guide
Life, Nianne-Lynn Hendricks, Published on 16/11/2018
» Life speaks to Gwendal Poullennec, international director of the Michelin Guide about the 2019 selection.
A star is born
Life, Nianne-Lynn Hendricks, Published on 30/11/2018
» When chef Thitid "Ton" Tassanakajohn isn't jet-setting the world as the unofficial ambassador for Thai cuisine, he is busy making a name for himself and Le Du worldwide. Having been on the Asia's 50 Best Restaurants list for a few years, No.14 in 2018, Le Du earned its first Michelin star this month.
Lionising Singapore
Life, Nianne-Lynn Hendricks, Published on 02/11/2018
» 'New Sin", chef Han Li Guang explains, is the expression he uses to refer to the way he pushes the boundaries of Singaporean cuisine.
Quintessentially Italian
Life, Nianne-Lynn Hendricks, Published on 28/09/2018
» La Scala at the Sukhothai Bangkok has long been a favourite with locals for good ol' Italian fare. However, under the helm of David Tamburini, La Scala's resident executive chef, and spanking-new interiors, the restaurant has undergone an upgrade of sorts.
Aman launches first-ever skincare line
Life, Nianne-Lynn Hendricks, Published on 16/10/2018
» Luxury resorts group Aman, which began with Amanpuri in Phuket, has always been at the forefront of wellness and health. To celebrate its 30th anniversary this year, the brand enters the world of beauty with the recent launch of its skincare products.
Portugal's culinary star
Life, Nianne-Lynn Hendricks, Published on 12/10/2018
» Popularly known as the "ambassador of Portuguese cuisine", chef José Avillez has made the arduous journey from chef to restaurateur training only in the kitchens of restaurants.