Showing 1 - 10 of 96
Black Mirror is back to unsettle
Life, Story by Tatat Bunnag, Published on 25/04/2025
» Charlie Brooker is back with a new season of the dystopian sci-fi, cautionary-tale dark comedy series Black Mirror. Like previous seasons, this one delivers six episodes -- including a much-anticipated follow-up to the wildly popular USS Callister, which is titled USS Callister: Into Infinity.
A taste of artistic imagination
Life, Nianne-Lynn Hendricks, Published on 25/04/2025
» Being awarded the title of Asia's Best Pastry Chef and the first Thai to win the award at Asia's 50 Best this year, Dej Kewkacha began his sweet journey at a young age.
Fireplace Grill and Bar Turns Up the Heat with Sizzling New Menu
By Noel Maclean, Published on 29/05/2024
» In a city where culinary trends ebb and flow with the seasons, Fireplace Grill and Bar at the InterContinental Bangkok stands as a testament to timeless elegance and culinary excellence. This venerable establishment, with roots stretching back to 1966, is unveiling a refreshed menu that pays homage to its storied heritage while embracing the dynamic flavours of the present. Starting 10 June 2024, patrons will find a harmonious blend of premium meats and exquisite seafood that reaffirms the restaurant’s status as a beacon for Bangkok’s epicureans.
Let lace light your life
Life, Story by NOKO, Published on 25/02/2022
» By poetically weaving gold and diamonds together in fluid, intricate openwork, Chopard fashioned the contemporary Precious Lace collection. Rubies along with diamonds grace the new iterations that further celebrate the fusion between haute couture and haute joaillerie.
The embers of tradition
B Magazine, Story & photos by Suthon Sukphisit, Published on 26/07/2020
» Grilling is preferable for many people as it makes food more aromatic and palatable. This cooking method is not only associated with flavour but also reflects characteristics of communities, types of fuel wood, cooking time, meticulousness of the cook and the adjustment of grilling tools to fit the purpose.
Travel back in time
B Magazine, Story & photos by Pattarawadee Saengmanee, Published on 26/07/2020
» Nestled in Kanchanaburi, Mallika City 1905 AD has isolated itself from the outside world and exists in a 19th-century time warp, in which all 300 staff members dress in period costume and play the roles of farmers, vendors, artisans and villagers to simulate the old Siamese lifestyle along the Chao Phraya River.
Future-proof food
B Magazine, Story & photos by Suthon Sukphisit, Published on 19/07/2020
» Khao gaeng does not literally mean rice with curry on top.
Songs for the universe
B Magazine, Story & photos by Melalin Mahavongtrakul, Published on 19/07/2020
» With a presence and contagious smile that can light up the room, Thai-Italian singer-songwriter Valentina "Ploy" Giardullo -- known by her stage name Valentina Ploy -- recently spoke with B. Magazine about her life and music.
Chicken delight
B Magazine, Story & photos by Suthon Sukphisit, Published on 12/07/2020
» A good variety of foreign dishes have been available in Thailand for a long time.
Conserving river prawns
B Magazine, Story & photos by Suthon Sukphisit, Published on 05/07/2020
» An all-time popular species that has no rival is the river prawn. The best way to cook prawns is to grill them medium-rare with the heads full of shiny orange, liquid fat.