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Khao chae cool
Life, Vanniya Sriangura, Published on 14/04/2023
» At this very scorching minute, khao chae, which in recent decades came to be seen as a rather old-fashioned gastronomic ritual, is all the rage on Thailand's food scene.
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A summertime delicacy
Life, Vanniya Sriangura, Published on 16/04/2021
» The monumental-looking khao chae has over recent decades been labelled as old-fashioned food. Therefore, young people have had no reference about it while adults have no clue about how to prepare it.
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Room service
Guru, Kankanok Wichiantanon, Published on 01/05/2020
» With everyone adapting to the new norm, hotels have had to reimagine the services they provide. Thinking well outside the box has become an important prerequisite, not just to generate revenue, but also to comfort and soothe the safety-conscious, yet still discerning guests. Guru lists a few examples of the innovative measures.
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Trimming off the top
Oped, Postbag, Published on 01/05/2020
» I suspect there is more at play than mere incompetence with regard to the excessive "pruning" of Bangkok's urban trees (BP, April 27). At least some of the trees in question are Burma padauk (known in Thailand as pradu, and scientifically as Pterocarpus macrocarpus).
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It's all in the stars
Life, Vanniya Sriangura, Published on 08/12/2017
» Months of kitchen rumours, speculations from experts and chef anxieties are finally over.
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