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  • News & article

    Home comforts

    B Magazine, Suthon Sukphisit, Published on 05/03/2017

    » When you see a country housewife picking krathin shoots along the fence bordering her property and gathering pea-sized eggplants called makhuea phuang, she'll probably tell you that she is going to pound up some nam phrik (chilli dip sauce).

  • News & article

    Hedgerow foraging

    B Magazine, Suthon Sukphisit, Published on 24/08/2014

    » God sends us the rainy season, and if it causes certain problems it also comes bearing gifts. Among them are some ordinary wild herbs such as tamlueng, yawt krathin and yawt cha-ome, three plants that Thai cooks can turn into some wonderful dishes.

  • News & article

    Ministry of pests

    Life, Suthon Sukphisit, Published on 03/08/2020

    » I find it very hard to believe that the Ministry of Industry has listed 13 widely used herbal plants -- citronella grass, neem, turmeric, ginger, Chinese ginger, African marigold, Siam weed or bitter bush, tea seed cake, chilli, Chinese celery, ringworm bush, glory lily and stemona -- as hazardous substances.

  • News & article

    Yearning to breathe different air

    B Magazine, Suthon Sukphisit, Published on 04/08/2019

    » After living for long enough in the big city, one can fall in love easily with the fresh air, serenity of surroundings and simple but rich culture of people in the countryside. Some can feel tempted to live the rest of their lives away from Bangkok.

  • News & article

    Head south for retirement bliss

    B Magazine, Suthon Sukphisit, Published on 30/04/2017

    » Thailand is becoming an ageing society and some of us need to be well prepared. How will your life be after retirement? It's wise to plan how to get by in those possibly empty-handed years. Better than a plan is to save up now and purchase health insurance or, if life savings permit, invest properly. Make sure you get access to the financial aid and welfare from the government. Don't just age carelessly. You have choices. Make a smart one.

  • News & article

    Flight from the city

    B Magazine, Suthon Sukphisit, Published on 12/02/2017

    » There is constant traffic of people moving into and out of Bangkok. Some want to come to the city, while others want to get out. Those seeking to come usually want to study or work here, do business or perhaps just do some shopping. They may see the capital as a testing ground that offers challenges to their abilities. Once in the city, they look for suitable opportunities and hope that their luck comes through for them.

  • News & article

    Back to basics

    B Magazine, Suthon Sukphisit, Published on 10/01/2016

    » A special welcome to those people who are retiring this year. From now on, no need to get up in the morning just to head off to work. Some may feel comfortable with their new freedom and be content just to do nothing, while others will see it as an opportunity to do some of the travelling they have been dreaming about for years.

  • News & article

    The pick of the bunch

    B Magazine, Suthon Sukphisit, Published on 05/07/2015

    » Think of the qualities that make the banana such a useful fruit. It is available everywhere all year round, it can be eaten in a great number of ways, and it’s cheap. Thailand has many different kinds of bananas. The kluay nam waa is probably the most familiar of them, but there is also the kluay hawm, the little kluay khai, the kluay hak mook and the recurved and fragrant kluay lep mue nang, to name just some of the commonest ones.

  • News & article

    The Thais that blend us together

    B Magazine, Suthon Sukphisit, Published on 18/01/2015

    » When things that were once familiar change or disappear, we can either regret their loss or feel relief that they are gone. There are features of our political past that we wouldn’t want to have back, while changes for the better in health care give points to the present over what came before.

  • News & article

    A foreign but not forbidden fruit

    B Magazine, Suthon Sukphisit, Published on 19/10/2014

    » When we hear someone mention khanom farang (a muffin-like sweet), man farang (potato), maak farang (chewing gum) and trae farang (natural trumpet), we know that the word farang means the item in question was a Western import into Thai culture. But the word farang itself has two meanings. One is the name of a fruit — the guava — that was introduced by Westerners, and the other refers to Caucasian foreigners.

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