Showing 1-10 of 29 results
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Guru's Weekly Buzz: Jan 5-11
Guru, Published on 05/01/2024
» Guru by Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
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Green tourism on the rise
Life, Molpasorn Shoowong, Published on 11/10/2023
» Crowded streets, bustling nightlife, and vibrant beach parties: this high season is shaping up well for Thailand, experiencing a surge in international tourists after a three-year hiatus due to the Covid-19 pandemic. Rather than depending heavily on sheer tourist numbers, the pandemic has taught us the importance of slowing down, exploring natural destinations, and allowing environments to recover from reduced capacity, waste, and environmental footprint.
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Guru's Weekly Buzz: Aug 18-24
Guru, Published on 18/08/2023
» Guru by Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
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Guru's Weekly Buzz: June 23-29
Guru, Published on 23/06/2023
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel deals to indulge in.
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Guru Weekly's Buzz for Dec 16-22
Guru, Published on 16/12/2022
» Guru by Bangkok Post's pick of the most exciting products, activities, art exhibitions, shows, food and hotel deals.
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Meet at crosswalk of faith and commerce
Life, Published on 08/11/2021
» The "Ratchaprasong 8 Shrines Festival" will kick off tomorrow to introduce the world's first faith-based online platform that allows everyone to journey into a spiritual land of gods from anywhere and at anytime.
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Wellness for the future
Life, Published on 21/07/2020
» The Covid-19 pandemic disrupted the 25th-anniversary celebrations of Chiva-Som International Health Resort, however, since June 12, the award-winning destination spa and wellness retreat has reopened its doors in Hua Hin, Prachuap Khiri Khan province.
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When you're free to move about the country
Life, Pongpet Mekloy, Published on 07/05/2020
» It's going to be a while before we find out whether or not the easing of coronavirus lockdown measures, the mass scrambles for alcoholic beverages, and the exodus over the recent long weekend will reverse the trend of the pandemic control in Thailand that seems to be going well. Let's hope they won't. At the same time, let's not forget that in many parts of this small world, the Covid-19 situation is still not getting any better.
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Flying right
Life, Vanniya Sriangura, Published on 31/01/2020
» Turkish Airlines, the national carrier of Turkey, has recently launched its flagship business-class lounge that should place it among the best airline lounges in the world.
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Street Food Success
Guru, Pasavat Tanskul, Published on 17/05/2019
» After working as a seamstress for several years and losing everything in a fire, Supinya Junsuta, better known as Jay Fai, would go on to become the owner and sole chef of her eponymous street food restaurant. Recognisable by her use of giant woks over two charcoal braziers, ski mask goggles and exuberant energy when cooking, her shophouse restaurant earned a Michelin star in 2017, becoming the first street food restaurant to do so. The eatery has become a popular foodie destination for locals and tourists alike, who are eager to try her signature dishes such as her stir-fried noodles, tom yum and of course, the crab omelette. The veteran chef was recently featured in the Netflix series Street Food, Thailand being one of the nine Asian countries highlighted. We chat with Jay Fai on what it's like to be where she is today.
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