LIFE

Bitchin’ in the kitchen in the time of Covid-19

Special Publications, Published on 17/04/2020

» The announcement in late March that all restaurants and bars were required by government order to close their doors to dine-in patrons, with the only option of takeaway and delivery, was poisonous icing on the cake for those food and beverage vendors who had already long-suffered the rapid decline of customers in Thailand for most of 2019.