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  • News & article

    City police on terror alert

    Terry Fredrickson, Published on 23/01/2012

    » They look like they are part of the Chinese New Year celebrations but the women in traditional Chinese attire checking visitors bags in the Yaowarat area are part of a serious police operation.

  • News & article

    City wants old buildings to install sprinklers

    Terry Fredrickson, Published on 06/03/2012

    » Saturday's Fico Place fire may soon cause the BMA to require sprinklers be installed in old high-rise buildings, but one expert cautions that won't be easy.

  • News & article

    Wake up and smell the coffee

    B Magazine, Suthon Sukphisit, Published on 14/09/2014

    » There is no way to know how much coffee the people of Thailand drink in the course of a day. In the future, when the population grows even bigger, they are bound to consume even more. Thais and coffee are inseparably bound, and it isn't only the taste that has hooked them. One of the pleasures of Thai life is to meet up with friends in a coffee shop and relax over a steaming cupful.

  • News & article

    Chinese New Year around Thailand

    Life, Pichaya Svasti, Published on 12/02/2015

    » From Feb 12-28, colourful Chinese New Year festivities will take place at different venues in Bangkok and 11 other cities nationwide.

  • News & article

    Retro grade

    Life, Pattramon Sukprasert, Published on 09/12/2015

    » Charoen Krung Road, Thailand's first road completed in 1864, was once a hub of prosperity, rich with money, culture and diversity. Now in 2015, the road that runs past the Old City, along the river all the way to Thanon Tok, has enjoyed an urban revival. Once home to expats, embassies, religious and ethnic communities and shophouses, the road and its many sois have now been enlivened by a younger vibe, from Maitri Chit Road near Yaowarat (Chinatown) to the galleries in mid-Charoen Krung.

  • News & article

    Souped up broth best served hot

    B Magazine, Suthon Sukphisit, Published on 27/12/2015

    » When you eat a meal in China, there will probably be an array of different dishes on the table. One thing that can never be missing, however, is some kind of dish with a broth. Here, you have to be careful to avoid being scalded. Dishes hot from the stove usually have steam rising up from them, but the broth in Chinese dishes gives no such warning. These foods appear cool and harmless, but if you aren't careful you'll leave the table with your tongue fully cooked.

  • News & article

    Romancing Bangkok

    Life, Kong Rithdee, Published on 26/08/2016

    » Paris had Paris Je T'aime, New York had New York I Love You. Now Bangkok has its own film ensemble drawn from different neighbourhoods of the city. Bangkok Stories, a portmanteau of six films telling tales of brief encounters and nebulous romance, will premier tonight at the 20th Short Film and Video Festival at Bangkok Art and Culture Centre, before going on to cinema and television release later.

  • News & article

    A culinary melting pot

    B Magazine, Suthon Sukphisit, Published on 28/08/2016

    » Think of a favourite dish and then consider the various ingredients that come together to make it. You'll see that they are drawn from many different sources, some of them borrowed from other culinary traditions. One good example is pad Thai. Almost everything that goes into it is Chinese, from the small-gauge rice noodles to the tofu, beansprouts, hua chai po (Chinese turnip), Chinese leeks, dried shrimp, peanuts and even the duck eggs (in the past, ducks in Thailand were raised by Chinese). In terms of its ingredients, this familiar dish is Chinese from top to bottom, although whether it was a Thai or a Chinese cook who first prepared it, I don't know.

  • News & article

    An appreciation of a remarkable king

    News, Roger Crutchley, Published on 16/10/2016

    » Not being Thai, whatever I say concerning His Majesty the King will be inadequate. But having lived in Thailand for the past 47 years, I feel like he has also become my king and I would like to at least attempt to express my admiration for what he achieved in his 70-year reign.

  • News & article

    BAC mixes in food processing, culinary services

    Business, Boonsong Kositchotethana, Published on 25/11/2016

    » Bangkok Air Catering Co (BAC) is boosting its portfolio with diversified ventures that will bring its cumulative capital outlay to date to some 2.8 billion baht.

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