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Showing 1-8 of 8 results
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Lisa puts Ayutthaya back on radar for TAT
News, Post Reporters, Published on 07/06/2023
» The Tourism Authority of Thailand (TAT) has jumped at the chance to promote tourism in Ayutthaya after Lalisa "Lisa" Manoban from the South Korean girl group, Blackpink, posted photos while visiting the old city of the World Heritage site on her Instagram account on Monday.
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Setting the pace
Life, Jedd Sreshthaputra, Published on 27/12/2021
» Mini Thailand demonstrated its long-standing commitment to encouraging the adoption of electric mobility with the introduction of the Mini Electric Pacesetter inspired by JCW, which connects the brand's electrified future with the rich racing history of John Cooper Works.
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Cooking up a storm
News, Nianne-Lynn Hendricks, Published on 29/03/2021
» Few know Jay Fai by her real name, Supinya Junsuta, and fewer know that Jay Fai was a seamstress for years before losing everything in a fire.
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Restaurant city
Life, Nianne-Lynn Hendricks, Published on 26/06/2020
» Covid-19 has been a challenge for the world, but never more so for the F&B industry. Most existing restaurants adapted by offering delivery or a private chef experience in the comfort of your home, while others shut shop temporarily, a few permanently. Though the pandemic brought along unknown problems for existing restaurants, it hasn't deterred a few others from starting afresh. Nothing stops the food scene in Bangkok from growing, not even a global pandemic. ELITE speaks to the people behind new restaurants, which have opened or are opening soon
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Tennis stars learn Thai cooking from Jay Fai
Sports, Tor Chittinand, Published on 23/12/2017
» After firing aces at different arenas across the world the whole year round, stars Simona Halep of Romania, Jelena Ostapenko of Latvia and Britain's Johanna Konta on Friday learned how to serve up an omelette.
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We didn't start the fire
Guru, Mika Apichatsakol, Published on 10/03/2017
» People, it's not even April yet, and the city feels as though it's been chosen as the launch site for the opening of the gates of hell. Stay cool and hydrated. Make this your daily mantra. This, we're serious about. But as you sip your sweet ice coffee under some air-conditioned refuge, we offer you a light-hearted recap of a few funny, exciting or random bits of news that are theoretical and totally scientific explanations of why this country is so ******* hot right now!
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Molecular interpretation of traditional cuisine
Life, Anchalee Kongrut, Published on 04/04/2016
» Local foodies will not be able to comprehend why Michelin-starred Thai restaurants are located overseas -- such as Nahm at The Halkin Hotel in London, and KIIN KIIN in cold Copenhagen, Denmark, and Thais will keep busy comparing the taste authenticity. The question, perhaps, does not need an answer. Food should not have a racial barrier, and Michelin-star standardisation helps notch up Thai cuisine into the territory of haute cuisine.
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