Showing 1 - 10 of 382
Wine Fusion
Life, Published on 19/01/2012
» This newly opened restaurant-turned-wine bar offers modern international cuisine prepared by a master chef.
Kung Hei Fat Choy
Guru, Published on 20/01/2012
» The Chinese New Year is about to commence (Jan 23) and here is a selection of places offering feasts we think are worth blowing your ang pao on. Reservation is required.
German fest for charity
Life, Alfred Tha Hla, Published on 31/01/2012
» The Year of the Dragon marks the 150th anniversary of Thai-German diplomatic relations and the "Fest der Deutschen 2011" gala dinner charity event will be the first activity to kick-start this auspicious occasion.
Travelling Tastes
B Magazine, Suthon Sukphisit, Published on 26/02/2012
» More than a century ago, many Thai civil servants travelled to study in the West, sent off to acquire knowledge that they could use in the country's development. When they returned home they brought the new methods, foreign languages and innovative approaches to administration and management that they had learned abroad. They also brought the knowledge they had gained of Western culture, including the delights of European food.
Gate Crasher
Guru, Richard Mcleish, Published on 02/03/2012
» Welcome to Guru's Gate Crasher, your ultimate guide to finding something fresh to do in this big city.
Home KITCHEN
Guru, Richard Mcleish, Published on 23/03/2012
» What are the main ingredients of restaurant success in our fair capital? A romantic might say sugar and spice, while a cynic might suggest P and R. (For the slower readers, that spells PR.)