Showing 1-5 of 5 results
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The rise and fall of Klong Ong Ang
Supoj Wancharoen, Published on 18/03/2024
» Photos showing the sorry state of Klong Ong Ang -- a canal in Bangkok's Samphanthawong that was once touted as an example of successful urban revitalisation -- recently trended on social media, sparking fears that the Bangkok Metropolitan Administration (BMA) under governor Chadchart Sittipunt is no longer interested in the project.
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Upbeat eateries
Life, Vanniya Sriangura, Published on 16/09/2022
» I didn't think that I would enjoy dining at Public Market, a new food arcade that occupies a connecting hallway between Central Chidlom and Central Embassy.
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Interactive play to get the family bonding
Life, Published on 18/01/2022
» Bangkok Community Theatre will return onstage with a delightful production that will make the last weekend of the month memorable for the young and young at heart.
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Enjoy vegetarian delights at The Mall
Life, Published on 07/10/2021
» "The Mall Jae Festival" is bringing over 2,000 vegetarian dishes by 200 famous restaurants and food shops to The Mall Bangkae, Bangkapi and Korat, until Oct 13.
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Old spice
Guru, Nianne-Lynn Hendricks, Published on 28/02/2020
» One of the most ancient and traditional dishes in the Thai culinary repertoire is nam prik or chilli paste, still made with a pestle and mortar in this day and age, with every region making its own unique nam prik. Before chillies were introduced to Thailand in the 5th century by the Portuguese, nam prik was made using various native peppers.
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