Showing 1 - 2 of 2
The heat is on
Muse, Published on 02/12/2017
» Ginger and broccoli in pad see eiw, Thai basil and tamarind sauce in som tam, and peanut butter drenched in every stir-fry possible. If you've ever visited YouTube in search of how-tos on Thai cookery, it's a given you've done some head-scratching, if not outright offensive interpretations of beloved dishes.
Mastering the culinary arts
Life, Kanokporn Chanasongkram, Published on 16/06/2017
» Chopping chillies, frying fish, simmering steak: all of this on television. The proliferation of cooking shows on Thai TV has left people mouthwatering and wondering if the art of cooking, always renowned in this country, will be taken to another level.