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Gorge on VIVIN Grocerant's new dine-in menus
Special Publications, Published on 23/10/2020
» VIVIN Grocerant (a portmanteau merger of “grocery” and “restaurant”) now presents the many splendours of Thai artisanal, natural and organic produce not only to take home but also to be enjoyed “from shelf to plate” in house-made dishes for breakfast, lunch, apero, amd dinner.
VIVIN grocery food truck brings organic & artisanal groceries to neighbourhoods
Special Publications, Published on 15/05/2020
» During the current Covid-19 pandemic, Nicolas Vivin the entrepreneurial founder of VIVIN Grocery / VIVIN Food, along with his business partner wife, Samantha Proyrungtong, have taken their stand-alone boutique grocery store on the road, supplying their bakery, organic vegetables, cheese and charcuterie to the people by way of a refrigerated mobile grocery on wheels.
Lanna loves lion city
Special Publications, Published on 01/11/2019
» Started with nothing but lush Lanna (northern Thai) recipes and starry-eyed optimism six years ago, KIN by Eats Payao has bootstrapped and hopscotched its way via K-Village, Chan Road, Nanglinchi soi 8 then 3, Yen Akart, and now Tivoli Hotel on Sri Bumpen, with occasional popup sortés to Small’s Bar, to quasi cult status.
Mmmmmediterranean magic on a plate… à la Sofitel
Special Publications, Published on 27/08/2019
» Popular up-market buffet Voilà! sets course for the taste-teasing territory of this universally celebrated cuisine-suite.
Vintage charisma on the river
Special Publications, Published on 29/12/2017
» Travel back in time to a bygone era when Bangkok was the Venice of the East, Palladian architecture was having its season in the sun, and court ladies were laying the foundations of modern Thai cuisine.
50% ROI p.a.? You must be taking the Manchester!
Special Publications, Published on 19/12/2017
» Thanks to Thailand’s relatively relaxed foreign exchange regulations, whereby direct foreign investments by Thai residents not exceeding US$10 million yearly do not require authorisation, the idea of Bangkokians buying property abroad isn’t far-fetched. The problem, though, tends to be prohibitive prices.
Setting the bar high
Special Publications, Published on 02/06/2017
» Dramatic dishes, stunning interiors and breathtaking views set the tone for sky-high dining at Vertigo TOO.
I AM SOUFFLé (AND ME!)
Holiday Time, Special Publications, Published on 02/12/2016
» The only lady chef from the Iron Chef Thailand TV show has made French food her forté and is performing a great service to local diners with irresistible interpretations at pocket-friendly price points.
Bowled over
Special Publications, Published on 21/10/2016
» You've got to love Kiki Made, a new all-in-one "power bowl" eatery at Ekkamai Mall (mouth of Ekkamai Soi 10). With her indie spirit and killer Korean-rooted, multi-ethnic inflected soul food dishes, millennial mastermind Miki Kim has a wonderful knack for fresh and flavoursome culinary composition.
Lucky dip
Special Publications, Published on 24/07/2015
» <b>FLAVOURS OF THE MIDDLE EAST</b>: Mohamed Ragab Morsy El Abed from Le Meridian Al Aqah Beach Resort in Dubai is showcasing his exceptional Middle Eastern cuisine at Orchid Café at Sheraton Grande Sukhumvit, A Luxury Collection Hotel, Bangkok from now till Sunday 29 August.