Showing 41 - 50 of 105
Sunday Brunch at MEXICANO
Special Publications, Published on 22/10/2018
» With Mexican food having enjoyed a steady climb in popularity over the past few years, terms like burrito, tortilla and cilantro are now a part of the local foodie lexicon.
AKIRA BACK IN TOWN
Special Publications, Published on 12/10/2018
» With a rapidly-growing portfolio of restaurant properties in the US, Middle East and Asia, one thing Korean-born, US-raised, former professional snowboarder and bigtime martial arts fan Akira Back, aka Seung-Woo Baek, doesn’t have a lot of is spare time.
ORCA: The category killer
Special Publications, Published on 07/10/2018
» With a name like Orca Baker & Butcher, you'd be forgiven for expecting a seafood cross-over. Swing by branch no. 2, at just-opened Lasalle's Avenue community mall (1st branch: Ramkhamhaeng 184; 3rd branch-to-be: Gateway Bangsue) and with its glass walls, brushed concrete columns and floor, exposed ductwork and air of cleanliness, the inside does feel a little like an aquarium, albeit one with free WIFi.
The 7th so amazing chefs 2018 returns more stellar than ever with 14 Michelin stars and 21 chefs
Special Publications, Published on 14/09/2018
» SO Amazing Chefs 2018 returns for its 7th year, bringing together a new league of 21 amazing chefs and culinary maestros representing 14 Michelin stars. Together with nine AccorHotels chefs, they will be taking diners on a gastronomic journey never experienced before in Bangkok from Friday, 14th to Sunday, 23rd September 2018 at SO Sofitel Bangkok.
Harvest comestibles
Special Publications, Published on 07/09/2018
» The much-hyped Harvest restaurant and its conjoined Woodshed bar is a partnership of siblings Tim Bancha Vijitratanakit and Bell Nattawadee Vijitratanakit.
Heave Ho at Man Ho: A remarkable new chef's at the helm
Special Publications, Published on 31/08/2018
» What a difference a new kid in the kitchen makes, even in an institution like Man Ho, aka "Treasure".
KOIs R Us: Staggering heights of Japa-fornia culinary audacity
Special Publications, Published on 27/07/2018
» Spiking 39 stories from uptown Bangkok's gnarly undergrowth, at the summit of Sathorn Square (Narathiwas), the sundowner view at KOI "Japanese-Californian fine dining restaurant" is an over-stuffed Gotham City executed by a maniacal manga artist.
PHOENIX FLAMBÉ
Special Publications, Published on 29/06/2018
» Once laying fair claim to being emergent Bangkok’s most upscale neighbourhood, the next iteration of urban sprawl after Chinatown (Yannawa) and Charoen Krung, Surawongse somewhat faded as greener pastures were progressively appropriated.
Cornered at Cantina: Ari-Samphan’s authentic Italian oasis
Special Publications, Published on 28/05/2018
» Anyone ambulating around Ari-Saphan 3 Alley (Phaholyothin 5) almost inadvertently stumbles into Cantina, ostensibly the only Italian in the area, commanding a teetering corner in the teeming neighbourhood parallel to “Soi Ari” (Phaholyothin 7), where the whole hip hangout thing around here began.
Korean-Japanese via Vegas
Special Publications, Published on 18/05/2018
» The path to success in the restaurant business is paved with potholes. But when you can call home one of the sexiest spaces in the city, the rooftop at the urban village that is Bangkok Marriott Marquis Queen Park, bingo!