Showing 11 - 20 of 23
Juicy seafood
Life, Vanniya Sriangura, Published on 04/12/2020
» Pukeepick, this week's subject of review, is the result of a prosperous homemade food delivery business specialising in pu dong or pickled crab.
Heading south
Life, Vanniya Sriangura, Published on 28/02/2020
» The picturesque ocean view enjoyed before sundown from Long Dtai's terrace was so breathtaking, you wondered why the restaurant didn't open for lunch, with the sea so clearly visible.
Eating our way through 2019
Life, Vanniya Sriangura, Published on 27/12/2019
» Over the last 12 months, Life reviewed more than 80 restaurants. Here, we list the 10 that we think most deserve a return visit in 2020
Hans Zahner in his element
Life, Vanniya Sriangura, Published on 13/12/2019
» When I heard that Okura Prestige's Michelin-starred Elements had appointed Hans Zahner to lead its kitchen, I said to my friends that the restaurant was going to do even better.
Refined to perfection
Life, Vanniya Sriangura, Published on 29/11/2019
» During my recent dinner at Kinu by Takagi, the Mandarin Oriental, Bangkok's first-ever Japanese restaurant which opened last week, my dining companions and I weren't just having a sumptuous meal.
Travelling on a higher plane
B Magazine, Vanniya Sriangura, Published on 23/06/2019
» Faith-based travel, aka spiritual tourism, is one of the fastest-growing vacation trends worldwide. Each year, several million visitors flock to religious attractions around the globe, not only for explicitly theological purposes but for recreational contentment.
Get it while you can
Life, Vanniya Sriangura, Published on 04/05/2018
» Do you, my dear readers, consider yourself a thrill-seeker?
Don't wait for the weekend
Life, Vanniya Sriangura, Published on 02/12/2016
» There was quite a bit of amazement upon my first visit to Every Day a Friday, a four-month-old eatery at the mouth of Soi Phrom Phong on Phetchaburi Road.
East meets West
Life, Vanniya Sriangura, Published on 19/08/2016
» The day has come when Sunday brunch hunters in Bangkok are so desensitised by the plethora of food most five-star establishments are offering that they cannot tell each of them apart cuisine-wise.
A tasteful home
Life, Vanniya Sriangura, Published on 20/11/2015
» My first visit to Baan Rub Rong, a four-year-old Thai restaurant on Sri Nakharin Road, turned out to be mind-boggling.