Showing 1 - 10 of 17
It's an organic party at Patom
Guru, Catherine Faulder, Published on 06/10/2017
» <b>The setting:</b> Off the main street of Thong Lor (down Thong Lor 25 if you're coming from the BTS) is what can only be described as a jaw-dropping, high-ceilinged glass house and oasis with a garden. Patom, which in Thai means beginning, also recalls the area of Nakhon Pathom from which all its organic produce and raw materials come from. The family behind the renowned tourist destination of Sampran Riverside (more often known as The Rose Garden) bought the land alongside the Tha Chin River some 53 years ago and across from that property lies Patom's organic farm which is certified in accordance with IFOAM, EU and Canadian standards. Here, fruits herbs and vegetables are grown. Patom also gets its organic produce from other local farmers in Nakhon Pathom that are supported by BLISS, a foundation set up by Patom's founders. Alongside fresh organic produce and lunch boxes prepared daily, one can also head to the store to stock up on cold-pressed juices, drink hand-picked Chiang Dao coffee while sitting outside in the serene back garden and purchase a number of different natural body care and skin products. All products are either 100% organic or made using natural and local ingredients, with as much of the components being as organic as possible (from 30% upwards).
Where eagles rest
Guru, Catherine Faulder, Published on 06/10/2017
» In Latin, aquila is the word for that majestic creature that we all know as the eagle; a symbolic representation of magnificence and freedom the world over. You certainly do feel both magnificent and free when you're staying at the luxury rental villa this review is based upon. Currently a seven-bedroom but soon-to-be 10-bedroom private oceanfront villa located in the Millionaire's mile of Phuket, The Aquila is a feast for the eyes, mind, heart and soul. If your budget can handle it, there is nowhere we could recommend more for your next getaway. Read on to find out why!
It's all about roots
Guru, Catherine Faulder, Published on 19/05/2017
» <b>The setting:</b> Several months ago an awesome little venue called Roots set up shop in K Village and the place seems to have made an impression on the area as quite the community has now been built around this bar and grill. Crowds gather here regularly, especially during weekends to chillax, eat soul food and listen to good music. The venue is comprised of both an indoor seating area and a large outdoor garden area that has direct access to a children's playground. So, it's kid-friendly and pet-friendly too. Despite the heat, we must admit it's pretty awesome sitting outside. Sip adequately intoxicating drinks and listen to DJs Octave and KC play funky beats while simultaneously watching delicious pizzas and Turkish bread being baked before your very eyes. #chilledvibes
Jubei, my bae
Guru, Catherine Faulder, Published on 14/04/2017
» <b>The setting:</b> An update on its menu signalled another chance for us to head on over to Jubei Izakaya. If you haven't already been, it's a two-storey cozy bar and restaurant right by BTS Phloen Chit. We were automatically drawn into the contemporary feel of the place, with its bleu de France coloured brick walls, peppered with on-point graphic illustrations, graffiti and an array of Japanese umbrellas in various colours. Before you walk in, after passing La Monita, you are able to look into the kitchen from the outside and upon walking in you're met with a bar filled with bottles of unspeakable liquids used to craft some of the classiest and tastiest concoctions that will send your head to dizzying heights. Fast-paced city workers gather here for intimate vibes and tasty bites after a long day at the office.
Are those abs you're cooking?
Guru, Catherine Faulder, Published on 07/04/2017
» We were really excited when we heard about Energy Kitchen, a brand new lunch delivery service offering nutritious alternative meals for all of Bangkok's health freaks. Don't you just get tired of all the MSG, sugar, oil and additives that you are ingesting into your body every lunchtime, or any meal time, during the week? Yeah, those meals taste so darn good, but they leave you feeling so darn awful. And, the better they taste, the more suspicious you should be we reckon, especially when it comes to a lot of the Thai food being served out there. #msgcentral
For regal palates
Guru, Catherine Faulder, Published on 03/02/2017
» <b>The setting:</b> There's a sacred ruby of a restaurant tucked away in the deep depths of Sukhumvit Soi 13, officially housed within the Radisson Suites but, on approach, it looks grand enough to be a stand-alone. A royal blue awning, pressed with the golden crest of Punjab Grill's internationally recognised lion covers the arched wooden doors. When you step through, a world of class and elegance cascades over you; the interior exudes a warm and contemporary atmosphere that somehow mixes in a "British India" colonial feel; warm wooden floors, red tints, high ceilings, long golden curtains and of course, a Chesterfield sofa form parts of the magnificent whole. You won't feel cooped up in here, that's for sure. There's an open kitchen featuring three authentic copper and clay tandoor ovens.
New-age soul food
Guru, Catherine Faulder, Published on 27/01/2017
» Veganism is no longer just a fad Bangkokians are falling into, it's becoming a way of life. And thankfully, there are a growing number of restaurants in the city that will cater to this life choice. Not enough, but we're getting there. If you hate the thought of eating like a vegan, let's just say there really is no need to hate.
Sourced it
Guru, Catherine Faulder, Published on 06/01/2017
» <b>THE SETTING:</b> On the ground floor of The Commons is a nice little deli I often go to to stock up on the good stuff i.e. local raw nut cheese (don't knock it till you try it), manchego cheese (for when I'm cheating with dairy), garlic infused olive oil (to keep the boys away), protein balls (haha), goji berries and nuts. Lots of nuts. By default, as it's my local, Sourced has become my fairly expensive go-to for natural -- not organic -- goods. Good food costs you. Yet, it was only recently that I decided to have a sit-down meal here.
Yo 2017! What's App-ening?
Guru, Catherine Faulder, Published on 06/01/2017
» Whether you're willing to admit it or not, you're in a massive relationship with your smartphone. You're dating it. You're sleeping with it. You're talking to it. You're touching it. You're working with it. You're working on it. You're loving it. You're hating it. You're married to it. You're addicted to it. You're everything to it.
Swept away
Guru, Catherine Faulder, Published on 11/11/2016
» It was quite an intriguing experience being picked up at an airport by a private speedboat. Never mind that I was in the Maldives, a country I had never before been, standing outside the airport and staring out at the glistening azure Indian Ocean, probably one of the most beautiful visuals I've ever seen in my life. No no, the speedboat marked my departure from reality.