Showing 1 - 10 of 28
Making frayed ends meet
News, Published on 12/04/2020
» The number of "patients" suffering economic ills due to the coronavirus pandemic is skyrocketing at a rate even more frightful than the increase in Covid-19 infections.
Smoked perfection
Life, Vanniya Sriangura, Published on 24/05/2019
» There's no better time to start this new column, Eating In, given that more than half my colleagues and friends in Bangkok are actively ordering food via takeaway delivery services.
Star spangled dinner
Life, Nianne-Lynn Hendricks, Published on 16/11/2018
» The Michelin Guide has led to an explosion in the Thai food scene since it was first published a year ago. Now, for better or for worse, every restaurant new and old is chasing stars. Having made such waves in Bangkok, it is not surprising that the guide has decided to spread its wings and look further afield to see what the rest of Thailand has to offer. This year's edition, in addition to its selection of the capital's finest, also features picks from nearby provinces, as well as Phuket and Phangnga.
A royal agricultural legacy
Life, Pichaya Svasti, Published on 25/10/2018
» Although King Bhumibol Adulyadej passed away two years ago, he left behind priceless legacies from his more than 4,000 royal projects nationwide. One of his major initiatives is soil aggravation, which won a patent from the Department of Intellectual Property in 2007. Anyone wishing to learn about this royal brainchild can visit Pikun Thong Development Study Centre in Muang Narathiwat, where acidic peat soil was improved with the king's help.
50 years on, McDonald's Big Mac survives
Associated Press, Published on 31/07/2018
» NEW YORK: McDonald's is fighting to hold onto customers as the Big Mac turns 50, but it isn't changing the makings of its most famous burger.
Where to find Bangkok's best street food ...
Life, Published on 20/04/2018
» It was a few minutes after 6pm, and Lim Lao Sa, a fishball noodle stand tucked into an alleyway near the Chao Phraya River in Bangkok, had just opened. Rain was falling, hard. A series of deftly arranged tarps sheltered patrons sitting on red plastic stools at a handful of tables. Water drizzled off the tarp edges, down the concrete walls and past exposed wiring. Fluorescent bulbs cast harsh shadows. Lim Lao Sa's owners -- a brother and sister who had inherited the 60-year-old business from their father -- bickered vigorously.
Songkran hot spots throughout Bangkok
Life, Patcharawalai Sanyanusin, Published on 13/04/2018
» If last year's Songkran was a blast, just imagine what it will be like this year when the fun-filled festival kicks off today.
How the families of 10 massacred Rohingya fled Myanmar
Reuters, Published on 12/04/2018
» KUTUPALONG REFUGEE CAMP, Bangladesh: Rehana Khatun dreamed her husband came home. He appeared without warning in their village in western Myanmar, outside their handsome wooden house shaded by mango trees. "He didn't say anything," she said. "He was only there for a few seconds, and then he was gone." Then Rehana Khatun woke up.
Prisoners making the most of time behind bars
Spectrum, Kornchanok Raksaseri, Published on 18/03/2018
» Since his thirties, 51-year-old prisoner Kai has been arrested three times for drug offences.