Showing 1 - 10 of 21
Safari tourism is key to taming wildlife conflict
News, Anchalee Kongrut, Published on 12/09/2019
» The world-heritage Huai Kha Khaeng Wildlife Sanctuary is not a typical nature reserve. Located in Uthai Thani and Tak provinces, it has been enshrined as a symbol of wildlife conservation by the legacy of its former chief and renowned conservationist, Seub Nakhasathien.
No more monkeying around
News, Anchalee Kongrut, Published on 02/06/2018
» Bang Khunthian district is the only one out of 50 districts in Bangkok which lies on the coast. Thus, people often visit the district to enjoy fresh seafood products — especially crabs in the restaurants dotted along the Bang Khunthian-Chai Talay road which runs from Rama II Road towards the seafront.
A helping hand for our wasted food
News, Anchalee Kongrut, Published on 12/07/2017
» Every time I visit a supermarket, I am bemused by the sight of microwave meals such as fried rice or kao ka prao gai wrapped neatly in plastic containers. A question that always pops in my mind is: Why do we (Thais) have to consume these ready-made foods?
Pride of Place
Asia focus, Anchalee Kongrut, Published on 12/06/2017
» At first glance, exotic names such as Champagne, Roquefort cheese or pricey Cambodian Kampot pepper may seem like little more than catchy branding to attract epicures who associate fine dining with products that have unique origins.
Sustainable tourism planned for Phi Phi
Life, Anchalee Kongrut, Published on 08/08/2016
» July and August are supposed to be quiet months in the Andaman tourism calendar because of the monsoon. Yet recently at Maya Beach -- a renowned little sandy cove in Koh Phi Phi Lay -- the scene was lively with a swarm of visitors. European holidaymakers wandered around trying to find a vacant spot for sunbathing. Chinese tourists walked in groups, following flag-waving tour guides. Muslim women in black niqab waded into crystal-clear water along the shore.
Photographic preservation
Life, Anchalee Kongrut, Published on 22/06/2016
» Underwater photography is all about otherworldly charm; the deep-blue opacity and aquatic animals can transport us into another realm. But those exquisite images are not the style preferred by Sirachai "Shin" Arunrugstichai, a 28-year-old marine conservationist and photographer whose work is not just about beauty but about man's obligations toward the ocean.
Iron man
Life, Anchalee Kongrut, Published on 10/06/2016
» Banjerd Lekkong, who grew up in his father's garage and whose intricate iron-welded sculptures are being exhibited in a New York gallery, is an outlier among Thai artists. The 47-year-old did not graduate from any art school -- neither Poh Chang or Silpakorn University, the most respected training grounds for local artists. His works have never been displayed in a local museum or gallery. Bangkok Art and Cultural Centre (BACC) turned down his proposal for an exhibition. Private galleries did the same. The only show he had was a brief display at Amarin Plaza, a shopping mall.
To squat or not?
Life, Anchalee Kongrut, Published on 09/05/2016
» Like religion and politics, toilet etiquette is a touchy subject. The latest proof is the debate on the future of traditional squat toilets in Thailand after a new law on the manufacturing standard of toilet seats came into effect on April 23. The law has provoked discussion and even fear that the state will ban the use of squat toilets, archaic but cheap household facilities that are still used in rural areas, as well as many houses and buildings.
Molecular interpretation of traditional cuisine
Life, Anchalee Kongrut, Published on 04/04/2016
» Local foodies will not be able to comprehend why Michelin-starred Thai restaurants are located overseas -- such as Nahm at The Halkin Hotel in London, and KIIN KIIN in cold Copenhagen, Denmark, and Thais will keep busy comparing the taste authenticity. The question, perhaps, does not need an answer. Food should not have a racial barrier, and Michelin-star standardisation helps notch up Thai cuisine into the territory of haute cuisine.
Myanmar up-close and personal
Life, Anchalee Kongrut, Published on 22/03/2016
» 'Welcome to the Guesthouse. The small space is made to set you free from anxiety. But first you need to leave your old perceptions behind. You need to open your mind for new memories," says Kyaw Luck, a guide for the exhibition "Myanmar Up-Close", which opened last week at Museum Siam.