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Masters of food & wine
Special Publications, Published on 25/11/2018
» An exceptionally appetizing sequence of culinary awakenings was set rolling at Park Hyatt Bangkok earlier in November, as Hyatt's flagship luxury brand property debuted an open-ended stream of quarterly Masters of Food & Wine events crafted to let guests directly interact with masters of culinary arts, their produce and their stories.
Highly polished dining diplomacy
Special Publications, Published on 07/07/2017
» When Park Hyatt Bangkok declared in its pre-opening publicity that it is "what Bangkok has been waiting for", one wondered if it wasn't being a tad hyperbolic. But an encounter with its Embassy Room restaurant, named in a nod to the neighbouring British embassy, actually indicates understatement.
Upping the steaks
Special Publications, Published on 28/10/2016
» Did you know that Hotel Indigo (Wireless Road, between All Seasons Place and Plaza Athénée), home of Char, the hot new downtown Bangkok grillroom, is a pioneer in Southeast Asia for a new boutique brand within the humungous InterContinental Hotels Group (IHG)?