Showing 1 - 3 of 3
An invasive threat
Life, Suwitcha Chaiyong, Published on 05/08/2024
» Blackchin tilapia was imported from Ghana in 2010 by CP Foods (CPF) with a permit for research in Samut Songkhram. CPF claimed that it terminated its research in January 2011 and had sent sample blackchin tilapias in bottles of formalin to the Department of Fisheries.
Living heritage
Life, Suwitcha Chaiyong, Published on 13/05/2024
» Seven years ago, Sumet Ubonvirattana, a well-known breeder of Thai cats and the founder of PP Thai Cattery, received two Korat cats from his late grandfather. Due to his fondness for local breeds, he took great care of them and thought that they were exceptionally beautiful. He later decided to take his cats to a show organised by The International Maew Boran Association (TIMBA).
Herbs for health
Life, Suwitcha Chaiyong, Published on 30/08/2022
» Nam pak sathon is a condiment from the Dan Sai district of Loei province. With a salty flavour, people in Loei replace fish sauce and nam pla ra (fermented fish sauce) with nam pak sathon when making som tam (spicy papaya salad), jaew dam (Isan style sauce) and other Isan dishes. Thus, when TCDC Commons at Seacon Square Srinagarindra held the workshop "Nam Pak Sathon", 15 participants learned about the condiment and how to use it in dishes.