Showing 11-20 of 23 results
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Memories of Chinatown
B Magazine, Published on 19/01/2020
» About 80 years ago, the Chinatown along Charoen Krung and Yaowarat roads was a bustling commercial centre. The places were like a gigantic department store selling everything. People from around the country knew they could find all types of goods there.
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It's all in the stars
Life, Vanniya Sriangura, Published on 08/12/2017
» Months of kitchen rumours, speculations from experts and chef anxieties are finally over.
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A real-life fairy tale
Life, Published on 27/03/2018
» It all began in 1871 when 17-year-old member of Austria's aristocracy Erwin Mueller decided to take up a job as a store clerk in Hamburg, Germany, instead of fulfilling his father's dream of walking an academic path and serving the country. There he met German pharmacy student Bernhard Grimm who interned at the shop's chemical section.
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A Noodle's Tale
B Magazine, Suthon Sukphisit, Published on 18/02/2018
» Noodle trends in Thailand come in waves; movements initiated by both sellers and customers. But the popularity of noodles won't go away any time soon. It's like reading a never-ending novel.
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Keeping the faith: No stopping Nana clan
News, Published on 17/02/2018
» Ever wondered why there's a BTS Skytrain station called Nana? What about Sukhumvit Soi 4 going by the same moniker? Meanwhile, foreign tourists like to be shocked by Nana Plaza, one of the most famous red-light districts in Bangkok that adopts the same family's name.
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Cinema scope
Life, Published on 12/07/2016
» Decades have passed since the residents of Bang Rak have been able to count a proper cinema in their vicinity. The tight-knit neighbourhood -- sited near the river and the financial downtown of Silom -- is known for its kaleidoscopic mix of architecture, mom-and-pop businesses and narrow streets, and the district was once home to several stand-alone cinemas all within walking distance of each other. Over the years, those cinemas went out of business as Bangkok expanded to the north and east, and disinvestment gradually drained the old-fashioned district of some vitality.
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Old names for a new sensation
B Magazine, Suthon Sukphisit, Published on 10/07/2016
» When a popular food or way of eating remains a favourite over time, it lodges deep in people's memories. Even if the food in its original form changes or disappears completely, new ones that come in to replace it will often be referred to by the famous old name.
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The purveyors of Islam
Life, Kong Rithdee, Published on 30/06/2015
» At the age of 12, after finishing Prathom 6, Shakireen Malilee left normal education to study to become a hafiz. Originally from Prachuap Khiri Khan, he moved to an Islamic boarding school in Min Buri, a Bangkok suburb, and devoted himself to the ancient art of memorising the Koran. Every day for eight hours, Shakireen recited from Islamic holy scripture and committed each word, each verse, each page, each chapter into his young brain. After four years, he had memorises the entire book, roughly equivalent of memorising every single word of a 500-page tome. At 16, he achieved the rare honour of being called a hafiz.
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Raising the yellow flag
Life, Pimrapee Thungkasemvathana, Published on 30/09/2014
» The sky above Chinatown is blocked by a dense layer of yellow flags and lanterns and banners; the air heavy with grease from industrial-sized frying pans. Navigating Yaowarat with any form of transportation, on foot or on a bus, during the past week has been more chaotic than ever. The annual Vegetarian Festival, which ends on Thursday, is celebrated not by just believers, young and old, in white and in every other colour, but also by the media and sponsors ranging from banks to amusement parks.
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