Showing 1 - 10 of 96
Royal recipes
Life, Vanniya Sriangura, Published on 01/12/2023
» Cookbooks are more than just collections of recipes. They can be invaluable memoirs, recapping the social and cultural background found during the authors' time of living.
Award-winning films to be screened at Goethe-Institut
Life, Vanniya Sriangura, Published on 16/02/2022
» From now until March 22, seven award-winning international films and documentaries are scheduled to be screened during Goethe-Institut Thailand's Open Air Kino festival.
Celebrate Française throughout March
Life, Vanniya Sriangura, Published on 08/03/2022
» To mark Francophonie month, which is celebrated every year around the world in March, Alliance Française de Bangkok features diverse events and activities that aim to promote the French language and bring like-minded people together.
Meals to beat a stay-home blue
Life, Vanniya Sriangura, Published on 01/05/2020
» The rain poured hard, the water started to swamp our lawn and everyone got stuck inside.
Fun with every bite
Life, Vanniya Sriangura, Published on 22/03/2019
» Summer has officially arrived, so let me begin this food-driven story with the question of what gastronomic impression you usually associate with the school-break season.
Philanthropy and friendship
Life, Vanniya Sriangura, Published on 30/08/2019
» For gastronomes, food doesn't just fuel but also beautifies the world. A good meal can uplift one's spirit and showcase one's creativity while being a channel of philanthropy and friendship.
Running away from parental responsibility
Life, Vanniya Sriangura, Published on 15/07/2014
» Last month, a family from the country found out that they had inadvertently built up a huge bill by purchasing items in a smartphone game and thus owed a fortune to a telecommunications company. The story hit the news and caused a public outcry and from what I know, at least three similar incidents have since become public knowledge.
Games, gastronomy and giving
Life, Vanniya Sriangura, Published on 27/11/2015
» When the Bangkok Post-Black Mountain Charity Golf & Gourmet BBQ Dinner began in 2011, right away it proved to be a hole-in-one success.
To Err is divine
Life, Vanniya Sriangura, Published on 27/11/2015
» If Bo.lan, one of Bangkok's most-treasured Thai restaurants since 2009, represents the graceful austerity of Thai culinary, Err might serve as an escape into the politically incorrect world that Thai cuisine Bo.lan's proprietors, Chef Bo and Chef Dylan, have been looking for.
A chilled treat
Life, Vanniya Sriangura, Published on 15/05/2015
» To go with the gracious, nature-driven concept of the 2015 Bangkok Chefs Charity Gala Dinner and Auction, which will be held in six weeks, a meticulously prepared vichyssoise is chosen to represent the soup course at the 10-course gourmet evening. It is a sumptuous creation by executive chef Leslie Stronach of InterContinental Bangkok and executive chef Antony Scholtmeyer of the Sukhothai Bangkok. Dubbed chilled vichyssoise with smoked eggplant, crispy buckwheat, olives and violet cress, the dish promises to indulge guests with the creamy potato-leek soup perfected with a sublime touch from aromatic purée of eggplant, black olive crisps, truffle butter dressing and microgreen herbs.