Showing 91 - 100 of 448
Kinu calls on caviar lovers
Life, Vanniya Sriangura, Published on 11/11/2022
» Kinu by Takagi, the 10-seat kaiseki-style Japanese restaurant at Mandarin Oriental, Bangkok presents a special caviar promotion for a limited time only.
The flavours of Spain
Life, Vanniya Sriangura, Published on 11/11/2022
» Bangkok is once again set to welcome Spain's Michelin-starred chef Fernando P. Arellano of the highly-acclaimed Zaranda restaurant on Nov 25-26 at Uno Mas.
Indulge in omakase
Life, Vanniya Sriangura, Published on 04/11/2022
» The Japanese concept of omakase has in recent years taken Bangkok's food scene by storm.
Thai Youth Orchestra to welcome winter season
Life, Vanniya Sriangura, Published on 03/11/2022
» To welcome the winter season, Grand Hyatt Erawan Bangkok will tomorrow present the orchestra concert "La Symphonie D'Hiver" at the hotel's grand lobby.
No longer a forbidden kingdom
Life, Vanniya Sriangura, Published on 28/10/2022
» Pristine nature has long been a key feature of the Kingdom of Bhutan since it began welcoming guests in 1974.
Tea-tastic experiences around town
Life, Vanniya Sriangura, Published on 28/10/2022
» As Bangkok begins to welcome its first glance of winter, now is probably a good time to enjoy a gastronomic day out amidst the changing weather. To make the excursion even more luxurious, there are plenty of awe-inspiring afternoon teas on offer throughout the city.
House of Catalunya
Life, Vanniya Sriangura, Published on 21/10/2022
» There was the mackerel coca de recapte on filo and then the Galician octopus with sofrito and picada.
House of Fritz Hansen honours Scandinavian master designer Poul Kjaerholm
Life, Vanniya Sriangura, Published on 19/10/2022
» For the first time in Thailand, Norse Republics is showcasing PK Collection, a series of contemporary furniture masterpieces by the late Poul Kjaerholm, one of Denmark's most celebrated designers.
A glorious grillroom
Life, Vanniya Sriangura, Published on 14/10/2022
» One thing that provides a promising start to a food writer's experience is to know her meal is in the hands of people she gastronomically trusts.
Venerable Jeong Kwan cooks up a vegan storm for Thai monks
Life, Vanniya Sriangura, Published on 14/10/2022
» To mark South Korea's National Foundation Day on Oct 3, the Korean Cultural Center (KCC) in Thailand under the Embassy of the Republic of Korea held an alms offering ceremony at Wat Arun.