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  • LIFE

    Sugar high

    Life, Vanniya Sriangura, Published on 15/08/2014

    » One of the gastronomic hypes we've seen flourishing a lot in Bangkok over the past several months has been lavish baking goods. It's an era when sugar-addicted sensualists can have their cravings fulfilled from the city's plentiful offering of small bakery cafes, fancy dessert bars and artisan boulangers — home-grown and imported. 

  • LIFE

    Pianist plays for charity

    Life, Published on 15/08/2014

    » Japanese pianist Moto Shibui will give a piano recital at Sala Sudasiri Sobha on Aug 23 at 7.30pm.

  • LIFE

    A sparkling personal zoo

    Life, Published on 15/08/2014

    » Known for its sparkling masterpieces, Chopard emphasises design as much as craftsmanship, with co-president Caroline Scheufele also taking the role of the Haute Joaillerie department’s design director.

  • LIFE

    Culinary comeback

    Guru, Pornchai Sereemongkonpol, Published on 15/08/2014

    » Kiosk isn't exactly a new name. After almost two years of absence, Kiosk, which used to be at Thailand Creative & Design Center, has made a comeback at a new location. It shares the same precinct with other shops at The Barkyard Bangkok, a dog-centric community space that opened last month. If you think Kiosk serves grab-and-go food through a small window as suggested by the name, you'll be pleasantly surprised by its size and selection of food. Sit al fresco if you like to people- and dog-watch while eating. Opt for the indoor dining area with its masculine and rustic feel if you don't want to risk any dogs jumping on your lap to steal food off your plate. We visited after it had been open for three weeks and most of the patrons were people who live nearby.

  • LIFE

    Cutting the (cable) cord

    Guru, Sumati Sivasiamphai, Published on 15/08/2014

    » It was just a regular day at work, and I was counting down the minutes until happy hour (also known as every Monday to Friday). When the clock on my computer screen read 5pm, I let out a high-pitched "Yipee!", grabbed my purse, and flashed an in-your-face look to Guru's overworked writers (it's good being the boss).

  • BUSINESS

    KCE embarks upon expansion to enhance global stature

    Business, ShareInvestor, Published on 15/08/2014

    » SET-listed KCE Electronics Plc makes printed circuit boards (PCBs) for the global automotive industry. President and chief executive Pitharn Ongkosit discusses the company's strategy and outlook.

  • LIFE

    By design

    Guru, Pimchanok Phungbun Na Ayudhya, Published on 15/08/2014

    » With a fashion line in the Big Apple, Thai native Silsupa Apirukthanon is a name to watch, even at the tender age of 25. Rifling through her mother’s fashion-savvy closet in her girlhood, the owner and design director of SILSUPA and Peace by SILSUPA (1104/311 Noble Cube Pattanakarn, Pattanakarn Road, 088-345-6633, 090-965-9465, fb.com/peacebysilsupa, IG: @peacebysilsupa) inevitably found her way onto the runway. With previous experience working with Bambi Breakstone and Marchesa, this fashion graduate from the School of the Art Institute of Chicago debuted her eponymous brand SILSUPA in New York in 2012. The diffusion line, Peace by SILSUPA, was introduced in March this year to bring a balance of minimal elegance and femininity to Thai fashionistas.

  • LIFE

    Horoscope

    Guru, Published on 15/08/2014

    » Dear Capricorn (Dec 22-Jan 19), good news from a faraway land awaits you. A promotion or major business expansion is on the cards. You may receive a job offer unexpectedly. Love is blissful with a good chance of baby-making. Singles, your ex may ask you to take him/her back.

  • LIFE

    Simple but sensational

    Life, Vanniya Sriangura, Published on 15/08/2014

    » When I discovered that Jorge Bernal had left the well-loved Tacos & Salsa bistro in the Sukhumvit area to open a new spot in Lat Phrao, I knew I just had to give it a try.

  • LIFE

    A restaurant for all seasons

    Guru, Richard Mcleish, Published on 15/08/2014

    » While the main arteries of the city remain clogged with traffic and chain restaurants, it's exciting to see the emergence of back-soi venues. Settled on a quiet block of the Silom banking district, Le Du Wine Bar & Restaurant has been catering to an in-the-know clientele that likes to think outside the box, both in terms of location and menu, since opening in November. The boxy space has enough room for around 35 people in dainty surrounds that look more suited to high tea than gastro adventuring. The ornate room features a large viewing window into the kitchen, highlighting what is really on show here - the food. The night we visited was a little quiet, with a table or two of well-heeled Thais present - such is the trappings (and joy) of a destination venue.

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