Showing 1-10 of 18 results
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Five of the finest
Life, Published on 22/05/2015
» Designed to reveal the anthracite-coated movement, this modern-looking model is inspired by souscription watches created by A L Breguet — the inventor of the tourbillon mechanism, patented in 1801.
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Freedom of the stage
Life, Amitha Amranand, Published on 22/05/2015
» Ornanong ThaisriwongPerformer, director | B-Floor TheatreRecent work: Bang La MerdUp next: See Wan Nai Deun Kanya (Four Days In September)
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Exquisite harmony
Life, Kanokporn Chanasongkram, Published on 22/05/2015
» From stunning skeleton models, to tough platinum masterpieces, a fine selection of timekeepers are showcased in an exhibition titled The Legend of Complications at the Pendulum boutique, at Gaysorn Shopping Centre until Monday.
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Tomorrowland magic short-lived
Life, Parisa Pichitmarn, Published on 22/05/2015
» Overbearing social activists, environmentalists and vegans on my Facebook newsfeed can probably instil a message more original — and even inspiring — than what this 129-minute sci-fi romp can. Tomorrowland is a dystopian flick stuck in limbo, masquerading as a wondrous flight but is, in truth, a preachy bore.
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Dinner with a view
Life, Vanniya Sriangura, Published on 22/05/2015
» It's not the breathtaking view of Saphan Phra Phuttha Yodfa, commonly known as Memorial Bridge, that makes the location of Mae Yui River Café incomparable. It's the rustic location virtually unknown by most city slickers.
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Breaking the grape ceiling
Life, Vanniya Sriangura, Published on 22/05/2015
» Monsoon Valley, Asia's leading wines by Thailand's top wine producer Siam Winery, has enjoyed another year of success receiving more than 40 awards and medals at international wine competitions over the past 12 months.
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Sweet tooth siblings
Guru, Jarupat Buranastidporn, Published on 22/05/2015
» Nattakan “Kwang” Vichiankavee and her older brothers Nat and Vut have the sweetest set-up in Bangkok. They’ve opened chic gelato booth Deerato (fb.com/deerato, IG: @deerato), which currently is a hit among the city’s foodies. We catch up with the siblings to find out the secret behind their success, what it’s like working with family and where we can find them next.
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Lang Suan's saucy secret
Guru, Jarupat Buranastidporn, Published on 22/05/2015
» Nestled in Lang Suan sits a bistro with a knack for steak frites. Mind you, this isn't the type of steak and fries you'll find at any old gastropub. With 75 years worth of history behind its legendary Cafe de Paris sauce, Le Boeuf's focus is on serving up the finest entrecote steak in Thailand. The bistro makes full use of its glass facade, decorating it with dainty details such as gold railings and retro lamps. The maroon tablecloths and tight seating is reminiscent of a Parisian cafe. Diners include expats and locals with a craving for the same dish they've tried in Paris and London.
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East meets West
Life, Vanniya Sriangura, Published on 22/05/2015
» During a casual dinner at a friend's house, Michael Hogan and Philippe Gaudal, executive chefs of JW Marriott Bangkok and Landmark Bangkok, were amazed by a Thai dish served that evening.
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Colleague complexes
Guru, Jarupat Buranastidporn, Published on 22/05/2015
» Unless you work in a magical land where heinous crimes such as nicking your co-workers' stapler don't occur, you're living the nine-to-five dream like the rest of us. Sometimes, it's not the workload itself that gets on our nerves -- it's those irritating human beings you call “colleagues” who linger around your desk. Fear not, dear readers, we've compiled a manual that'll help you through yet another week. (Disclaimer: Any resemblance to real people, especially those working in our office, is purely coincidental.)
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