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  • LIFE

    Thai-farang flavours intertwine

    Life, Vanniya Sriangura, Published on 08/09/2017

    » When I first reviewed Eat Me in 2011, the small eatery behind a stark greyish façade had already been in the business for over a decade. My initial impression then was on the fact that the homely establishment, which doubled as a restaurant and an art gallery, offered some of the city's tastiest dining experiences.

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