Showing 1-10 of 11 results
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A fruity little number
Life, Vanniya Sriangura, Published on 17/07/2015
» Executive Chinese chef Jackie Ho has been heading the kitchen of the Peninsula Bangkok's Mei Jiang restaurant since 2009. The cooking master, a native of Hong Kong, is known for his ingenuity when it comes to the arts and sciences of fine Cantonese cuisine. His dishes consistently reflect the world-class quality of Hong Kong's five-star brand of hospitality.
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Tastes of a Turkish chef
Life, Vanniya Sriangura, Published on 17/07/2015
» The historical mansion on North Sathon Road was first built in 1889 as the private residence of Luang Sathon Rajayukta, a contractor who constructed the Sathon canal.
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Putting the fun into handbags
Life, Parisa Pichitmarn, Published on 17/07/2015
» There's still some room for colour and a pop of fun before autumn completely kicks in. Lots of houses seem to think so too, with their pre-fall clutches, totes and satchels still rocking hot shades and a little bit of cheek. Grab your cheery fix before all the collections start turning all dark and broody for next season.
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Pet
Guru, Published on 17/07/2015
» Why did a man get fired from his job after announcing on Facebook he's getting married?
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Structured wear, messy hair
Guru, Mika Apichatsakol, Published on 17/07/2015
» For the most part, style trends for men and women are married to each other. Look, for instance, at any denim trend there's ever been, or even some of the specific trends we've covered in this magazine. So, it's always an affair worth mentioning when men and women go their separate ways in style.
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Oh man, are we baked
Guru, Adam Kohut, Published on 17/07/2015
» There's one thing for certain about EmQuartier — at some point during your luxury shopping trip you're going to suffer from acute exhaustion. So why not take a break from spending daddy's money on Gucci and Dior, and instead use that unearned cash to refuel on something a lot less expensive — and a lot more delicious? We're talking brownies, baby.
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Taking the (Digital) Leap
Guru, Jarupat Buranastidporn, Published on 17/07/2015
» Thailand is a long way from being recognised a high-tech country; sure we’ve got hundreds of glitzy malls and world-class restaurants but let’s face it, we’re not even sure if the 3G we’re using is real. All hope is not lost though, with Polpat “Popp” Songthamjitti, co-founder of GetLinks — a mobile recruitment platform that helps the new generation network and find jobs within the tech and digital industry — who’s spearheading the highly anticipated Bangkok Startup Job Fest (Jul 25-26, register at www.bkkstartupjobfest.getlinks.co). We catch up with him to find out what he’s trying to achieve at this event and what advice he has for those who wish to work for a startup company.
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A rare find
Guru, Jarupat Buranastidporn, Published on 17/07/2015
» The swanky Suan Phlu neighbourhood is enjoying a growing abundance of hip eateries. You know, the non-flashy type, without the Lambos and the Porsches parked out front — the kind of suave that Thonglorites have yet to grasp. And this spanking new modern Japanese joint has nestled itself in the mix quite comfortably — if you can find it. Its lack of a sign and identification is purposeful, giving off a "cool-kids only", low-key vibe with huge romance potential. Forget fusion-style maki rolls with fancy names — you won't find those here. Sticking to traditional flavours, the concise two-page menu will no doubt cover every type of foodie's craving, whether that be with fatty tuna belly or melt-in-your-mouth Angus beef. In terms of decor, think East meets West; Charles and Ray Eames meets Hokusai; a delightful visual jumble of bright colours, patterned wallpaper, stunning art pieces and modern furniture.
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RAMS up your style
Life, Parisa Pichitmarn, Published on 17/07/2015
» Sometimes, the smallest details make the biggest difference. We've found a new haven for dapper gents that are looking to update their look without having to break the bank.
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Are you a bona fide Bangkokian?
Guru, Pornchai Sereemongkonpol, Published on 17/07/2015
» It takes more than the ability to recite the full 65-syllable name of Bangkok or nimbly jaywalk at every opportunity to qualify as a true Bangkokian na. There are nuances (and nuisances) in everyday life that only a true Bangkokian can pick up on. Think you’re a Bangkok buff? Take our quiz to find out how local you are. Answers will be revealed at the end. No cheating!
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