Showing 1 - 10 of 389
Restaurants face a rough 2026
Business, Kuakul Mornkum, Published on 07/02/2026
» The restaurant industry continues to face several challenges this year, as tourism has not fully recovered, labour shortages persist and costs remain high.
China's visa-free waivers spark Korean travel boom, underpin tourism revival
South China Morning Post, Published on 02/02/2026
» For Choi Yu-jin, a 31-year-old Seoul-based fashion designer, the perfect getaway requires three elements: value, spotless streetscapes and unforgettable flavours. And Shanghai, she says, delivers on all counts.
Vietnam police seize tonnes of fake coffee products made from soybeans
Reuters, Published on 30/01/2026
» HANOI - Police in Vietnam have launched a criminal investigation into a warehouse accused of producing fake coffee made from soybeans following a raid earlier this week, the Ministry of Public Security said on Thursday.
Thai rice sector must rethink strategies
Business, Somhatai Mosika, Published on 29/12/2025
» As competition in the global rice market rises, Thailand must redesign its strategies to maintain market share and explore new frontiers.
Heritage Group expands alternative milk campaigns
Business, Boonsong Lipimas, Published on 16/12/2025
» Heritage Group, a producer and distributor of health-focused food and beverage products, is ramping up its push into Thailand's booming plant-based food market with a new campaign, projecting the alternative milk sector to reach a valuation of 5 billion baht within two years.
SONLE Residences: a masterpiece of private and refined living
Published on 03/12/2025
» Exclusively limited to only five families on expansive plots of more than 200 square wah, the residences are located directly on Ratchadaphisek Road – one of the most coveted prime addresses in the heart of Bangkok.
Thai Union forecasts rising canned tuna market
Business, Somhatai Mosika, Published on 02/12/2025
» Thailand's canned tuna market has expanded by 8% this year as more people become health-conscious, even as the broader food industry faces some challenges, says Thai Union Group.
Flavors of Jiangsu: A Culinary Journey through Nanjing, Suzhou, and Yangzhou
Published on 24/11/2025
» In the eastern heartland of China lies Jiangsu Province — a region that captivates not only with its classical gardens, canals, and ancient towns, but also with a culinary heritage as refined as its culture. Jiangsu is home to thirteen cities, each boasting its own distinctive local delicacies that reveal the soul of the place. From the rich duck dishes of Nanjing to the delicate sweetness of Suzhou and the world-famous Yangzhou cuisine, this province invites travellers to savour its stories — one bite at a time.
Nittaya Kai Yang in B30m renovation
Business, Boonsong Lipimas, Published on 12/11/2025
» Amid economic volatility, maintaining quality at each branch and keeping the essence of the brand are the keys to dealing with fierce competition in the restaurant sector, according to Nittaya Kai Yang, the renowned Thai-Isan restaurant brand.
Suntory PepsiCo Thailand Turns Real-World Insights into Action through Gemba
Kuakul Mornkum, Published on 24/10/2025
» Despite the challenging economic environment and rapidly shifting consumer behaviour, Suntory PepsiCo Beverage (Thailand) Co., Ltd., a leading beverage company, has reaffirmed its vision to becoming “The Most Beloved Beverage Company in Thailand with True Gemba Centricity.” The company’s strength lies in its ability to blend Japanese approaches with a deep understanding of Thai market, guided by two core philosophies Gemba and Seikatsusha which turn real-world insights into meaningful action.