Showing 1 - 10 of 53
YWCA Diplomatic Charity Bazaar runs until Sunday at CentralWorld
Life, Patcharawalai Sanyanusin, Published on 05/11/2025
» CentralWorld will turn CentralWorld Pulse on 7th floor into a global marketplace during the 70th YWCA Diplomatic Charity Bazaar from tomorrow until Sunday.
Food safety under scrutiny
Life, Suwitcha Chaiyong, Published on 23/09/2025
» Although fruits and vegetables are a good source of vitamins and minerals, people are also aware that they may contain harmful residues due to the use of pesticides.
Chemical reaction
Life, Arusa Pisuthipan, Published on 13/11/2024
» The situation of local fruit vendors has gone from bad to worse after the Thai Pesticide Alert Network (Thai-PAN) released its finding two weeks ago, revealing chemical contamination in popular Shine Muscat grapes.
The face of Nikkei cuisine
Life, Nianne-Lynn Hendricks, Published on 01/11/2024
» Globalisation in the food world isn't a new concept. In many countries, it has shaped the way people eat so much that it quantifies as "local".
Bitec to host four trade shows
Life, Patcharawalai Sanyanusin, Published on 08/07/2024
» Four premier international trade shows will be held under one roof to help stimulate the country's economy in the second half of the year, at Bitec Hall 101-104, Bang Na-Trat Road, daily from 10am to 7pm, starting Thursday to Sunday.
Central: The Original Store gets 'future retro' makeover
Life, Suwitcha Chaiyong, Published on 27/12/2023
» Inspired by retro vibes of Western department stores from the 70s to 90s, illustrator Apassorn Chiravara, aka Beebs.penthouse, transformed Central: The Original Store on Charoen Krung Road into a department store filled with the spirit of celebration for "Central: The Original Store On Holiday 2024 Claus & Co".
A silent menace
Life, Suwitcha Chaiyong, Published on 05/12/2023
» In factory farms, animals live in limited spaces and unsanitary and stressful conditions which can lead to illness and disease. To prevent this, antibiotics are routinely mixed into the drinking water or food. However, the overuse of antibiotics can lead to growth of antimicrobial resistant bacteria, commonly known as superbugs, or bacteria and fungi that are resistant to drugs designed to kill them.
Green tourism on the rise
Life, Molpasorn Shoowong, Published on 11/10/2023
» Crowded streets, bustling nightlife, and vibrant beach parties: this high season is shaping up well for Thailand, experiencing a surge in international tourists after a three-year hiatus due to the Covid-19 pandemic. Rather than depending heavily on sheer tourist numbers, the pandemic has taught us the importance of slowing down, exploring natural destinations, and allowing environments to recover from reduced capacity, waste, and environmental footprint.
Culinary innovation
Life, Suwitcha Chaiyong and Somchai Poomlard, Published on 25/09/2023
» In today's digital age, a growing number of people are increasingly becoming concerned about their health and well-being. In response to these concerns, many researchers have developed functional foods which contain nutrients and other components beneficial to health. Researchers from Rangsit University, Suan Dusit University and Panyapiwat Institute of Management have dedicated their time and efforts to create innovative food products including vegan eggs, kaeng liang and tom kha gai instant soups along with cricket-based ice cream, cookies, pasta and jelly.
Champions of change
Life, Suwitcha Chaiyong, Published on 18/09/2023
» To inspire people to create sustainable innovations to propel the country, the National Innovation Agency annually selects "100 Faces Of Thailand's Innovation Inspirers". Now in its third year, the project presents 100 Thais from various fields who have created innovations that play a role in developing society in a sustainable way. This year's theme is sustainable innovation and the project has been launched as a book and a virtual showcase at nia100faces.com.