Showing 1 - 10 of 298
The year in fashion
Life, Anna Neatpisarnvanich, Published on 31/12/2025
» Thailand has been one of Southeast Asia's largest hubs for viral fashion trends. Beyond the forefront of fashion weeks and celebrity social feeds, it is interesting to see how today's trends are shaped by everyday people out on the open street because of digital interconnectivity.
Life as a meal
Life, Atiya Achakulwisut, Published on 05/12/2025
» A national team swimmer, a pioneer of the Chef's Table private dining experience, a celebrity chef who has served as judge and head chef trainer on popular cooking shows as Top Chef Thailand and Restaurant War Thailand, veteran chef Supamongkon Supapipat, better known as chef Art, is under fire. He is returning to an intense, high-stakes culinary contest, but trading the judge's chair for the kitchen's heat in Iron Chef Thailand.
A new lens
Life, Sirinya Wattanasukchai and Kwanchai Dumrongkwan, Published on 10/11/2025
» 'Hmong people practise animism," explains Sirikarn Sengla, an 18-year-old from the Mae Taeng district of Chiang Mai. She lives near Doi Mon Ngo, a beautiful mountain wrapped in mist and forest, far from the noise and speed of the modern world. Although her village is only 64km from Chiang Mai city, the journey takes her nearly two hours.
A lifelong volunteer
Life, Thana Boonlert and Arusa Pisuthipan, Published on 30/10/2025
» From the day Her Majesty Queen Sirikit The Queen Mother was crowned in 1950, she was the greatest supporter of the late King Bhumibol Adulyadej as his reign began in the same year. The Queen Mother always accompanied His Majesty on royal duties in many provinces across Thailand, near and far.
BACC goes local
Life, Suwitcha Chaiyong, Published on 06/10/2025
» Bangkok Art and Culture Centre is a well-known as an art centre in Bangkok. This year, it launched the Local Networking Project to provide a platform for artists from other regions besides the capital. The project involves fieldwork in various locations across the country. Artists have the opportunity to explore local legends, folktales, unrecorded histories and contemporary community lifestyles.
Beyond limits
Life, Thana Boonlert, Published on 16/09/2025
» 'I'm delighted to inform you that you are the winner of our prestigious award!" read an email from the Chicago Athenaeum Museum.
The healing touch
Life, Suwitcha Chaiyong, Published on 06/09/2025
» Since childhood, Aruth Chinsupakul, 17, a student of Phillips Exeter Academy, a boarding school in the US, has lived with severe eczema, along with allergies to nuts, shellfish and dust mites.
Resisting industrial expansion
Life, Supara Janchitfah, Published on 02/09/2025
» It took pomelo farmer Nid Pairow a few years to get her crops officially recognised for their distinct quality under the Geographical Indication (GI) programme. Like famous French Champagne, the GI accreditation signifies the pomelo varieties Nid has grown are exclusive to her hometown of Prachin Buri and have one-of-a-kind taste and texture.
Microplastic can be found in almost everything
Life, Dr Eve Glazier and Dr Elizabeth Ko, Published on 26/08/2025
» Dear Doctors: What are microplastics, and where do they come from? They're all over the news, and it's hard to tell if they're a real problem or just another internet scare. One news story said there's an entire teaspoonful of microplastics in our brains. Is this true?
Gyotaku: From catch to craft
Life, Nannalin Tiengtae and Jetjaras Na Ranong, Published on 05/07/2025
» Gyotaku, or fish printing, was a traditional method used by Japanese fishermen to record their catches before photography existed. Centuries ago, the practice was roughly done by using natural ink, such as squid ink, applied on the fish, then pressing it with a piece of paper or fabric found on the boat.