Showing 1 - 10 of 21
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 26/09/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
IHG's premium brand to make Thai debut
Guru, Nianne-Lynn Hendricks, Published on 18/08/2025
» Voco Bangkok Surawong, under the IHG Hotels & Resorts umbrella, will open later this year. The hotel marks the debut of IHG’s premium brand, Voco hotels in Thailand.
Left Hand Roasters aims at refining the vertical integration of coffee in Thailand
Guru, Nianne-Lynn Hendricks, Published on 20/07/2023
» Left Hand Roasters works with communities across northern Thailand to help them increase their revenue streams and become self-reliant, while elevating the quality of Thai coffee on a local and global scale.
Southern Thai goes North
Guru, Nianne-Lynn Hendricks, Published on 08/04/2022
» Considering the West's obsession with Thai food, feeling at home is a mere tube ride away (Tottenham Court Road) when holidaying in London. Opening on April 22, in Arcade Food Hall Centrepoint on Oxford Street is Plaza: Raan Khao Gaeng, Luke Farrell's debut with JKS Restaurants.
Come fly with me
Guru, Eric E Surbano, Published on 04/06/2021
» Among the many things that we've lost during this pandemic, the ability to get on a plane on a whim and fancy has been the biggest. If you've ever been to Suvarnabhumi International Airport in the past months to just walk around with a trolley to remind yourself what it feels like waiting for your flight (no? just me then?), then you'll know that the airport is a shadow of its former self. Even if you did manage to book a flight, it involves so much paperwork and costs so much, coupled with the fear of catching the virus, it's not worth it unless in an emergency.
Buffet bonanza
Guru, Kankanok Wichiantanon, Published on 19/03/2021
» Many of us have experienced buffets in the form of barbecue, sukiyaki and continental breakfast. Below is a list of less commonly known buffets that are both intriguing and reasonably priced, from a Japanese side dish buffet to one featuring croissants as the star. Make sure you bring an appetite and wear comfortable clothes to these places.
Plant power
Guru, Kankanok Wichiantanon, Published on 19/02/2021
» Back in the day, being vegan was difficult and most food was limited to vegetables or soy products. However, with more and more people adopting a vegan lifestyle, the tables have turned and the market is full of vegan substitutes for everyday food like spreads and cheese made of plant milk. Guru lists a few vegan alternatives for products typically made using dairy and eggs, even sodas!
Welcome to Jap-Am
Guru, Eric E Surbano, Published on 06/03/2020
» Tokiojo's location over at the student-hub of Samyan Mitrtown is a "blink-and-you'll-miss-it" situation. It may not be too big, but at the risk of sounding provocative, size doesn't matter when the place gives off some cool, urban Tokyo street-side vibes.
A living heritage
Guru, Nianne-Lynn Hendricks, Published on 21/02/2020
» Chiang Mai's first luxury general store turned hi-so barbershop turned Lanna restaurant has been in Rungroj "Tao" Engkuthanon's family since the 1880s. The first ever store to use electricity in Chiang Mai, Kiti Panit General Store was unused for more than 60 years, having shut shop during World War II.
BBQs, sausages, stews and such
Guru, Eric E Surbano, Published on 18/10/2019
» Meat & Bones has been around for four years and GURU was fortunate enough to be there when they first opened in Bangkok at theCommons.